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Easy Creamy Matcha Latte Recipe: Refreshing Homemade Drink

Author:

bakeme72

TikTok

Easy Creamy Matcha Latte Recipe: Refreshing Homemade Drink

Name: Easy Creamy Matcha Latte Recipe: Refreshing Homemade Drink
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Cafe Style Beverages
Ingredients: 1 teaspoon Matcha powder (High quality ceremonial grade matcha for best flavor.); 2 tablespoons Hot water (Just off the boil, around 800C (1750F).); 1 tablespoon Maple syrup (Adjust to your sweetness preference.); 1 cup Milk (Any milk, oat milk works great for creaminess.); as needed units Ice cubes (For a refreshing cold latte.)

Learn how to make a delicious and creamy matcha latte at home with this simple, refreshing recipe. Perfect for a quick, energizing beverage!

#Matcha Latte

#Summer Drink

#Homemade Recipe

#Easy Drink

#Quick Recipe

#Iced Drink

Finished Creamy Matcha Latte

Recipe Information

Prep Time

Cook Time

Total Time

Servings

Easy

Cafe Style Beverages

English

Nutrition (per serving)

190

Calories

Protein

32g

Carbs

Fat

Matcha Latte with Ice

Ingredients

Matcha powder
(High quality ceremonial grade matcha for best flavor.)
1 teaspoon
Hot water
(Just off the boil, around 800C (1750F).)
2 tablespoons

Maple syrup
(Adjust to your sweetness preference.)
1 tablespoon
Milk
(Any milk, oat milk works great for creaminess.)
1 cup
Ice cubes
(For a refreshing cold latte.)
as needed units

Servings: 1

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Whisking Matcha Powder

Instructions

0/5 completed

1
Add matcha powder to a glass or bowl, then pour in the hot water.
Preview
1m
Preview
Add matcha powder to a glass or bowl, then pour in the hot water.
1m
Use a wide-mouthed glass for easier whisking.
2
Whisk the matcha and water vigorously until the powder is fully dissolved and a smooth, frothy layer forms on top.
Preview
1m
Preview
Whisk the matcha and water vigorously until the powder is fully dissolved and a smooth, frothy layer forms on top.
1m
A bamboo whisk (chasen) works best, but a small regular whisk can also be used.

3
Stir in the maple syrup until well combined with the matcha mixture.
Preview
1m
Preview
Stir in the maple syrup until well combined with the matcha mixture.
1m
Taste and adjust sweetness if desired.
4
Fill the glass with your preferred milk, pouring it gently over the matcha mixture.
Preview
1m
Preview
Fill the glass with your preferred milk, pouring it gently over the matcha mixture.
1m
For an extra creamy texture, use frothed milk.
5
Add a generous amount of ice cubes to the glass and give it a final stir.
Preview
1m
Preview
Add a generous amount of ice cubes to the glass and give it a final stir.
1m
Serve immediately and enjoy your refreshing matcha latte!

💡 Tip: Click on any step to mark it as completed and track your cooking progress!

🍽️More Recipes

Easy Creamy Matcha Latte Recipe: Refreshing Homemade Drink

Easy Creamy Matcha Latte Recipe: Refreshing Homemade Drink

Recipe Information

Ingredients

Matcha powder(High quality ceremonial grade matcha for best flavor.)

Hot water(Just off the boil, around 800C (1750F).)

Maple syrup(Adjust to your sweetness preference.)

Milk(Any milk, oat milk works great for creaminess.)

Ice cubes(For a refreshing cold latte.)

Servings: 1

Instructions

Add matcha powder to a glass or bowl, then pour in the hot water.Preview1mPreviewAdd matcha powder to a glass or bowl, then pour in the hot water.1m

Whisk the matcha and water vigorously until the powder is fully dissolved and a smooth, frothy layer forms on top.Preview1mPreviewWhisk the matcha and water vigorously until the powder is fully dissolved and a smooth, frothy layer forms on top.1m

Stir in the maple syrup until well combined with the matcha mixture.Preview1mPreviewStir in the maple syrup until well combined with the matcha mixture.1m

Fill the glass with your preferred milk, pouring it gently over the matcha mixture.Preview1mPreviewFill the glass with your preferred milk, pouring it gently over the matcha mixture.1m

Add a generous amount of ice cubes to the glass and give it a final stir.Preview1mPreviewAdd a generous amount of ice cubes to the glass and give it a final stir.1m

🍽️More Recipes

Matcha powder
(High quality ceremonial grade matcha for best flavor.)

Hot water
(Just off the boil, around 800C (1750F).)

Maple syrup
(Adjust to your sweetness preference.)

Milk
(Any milk, oat milk works great for creaminess.)

Ice cubes
(For a refreshing cold latte.)

Add matcha powder to a glass or bowl, then pour in the hot water.
Preview
1m
Preview
Add matcha powder to a glass or bowl, then pour in the hot water.
1m

Whisk the matcha and water vigorously until the powder is fully dissolved and a smooth, frothy layer forms on top.
Preview
1m
Preview
Whisk the matcha and water vigorously until the powder is fully dissolved and a smooth, frothy layer forms on top.
1m

Stir in the maple syrup until well combined with the matcha mixture.
Preview
1m
Preview
Stir in the maple syrup until well combined with the matcha mixture.
1m

Fill the glass with your preferred milk, pouring it gently over the matcha mixture.
Preview
1m
Preview
Fill the glass with your preferred milk, pouring it gently over the matcha mixture.
1m

Add a generous amount of ice cubes to the glass and give it a final stir.
Preview
1m
Preview
Add a generous amount of ice cubes to the glass and give it a final stir.
1m