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Author:
taa.actecher
TikTok
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How to Shuck an Oyster Safely & Easily | Fresh Seafood Recipe
Learn the quick and easy steps to safely shuck a fresh oyster, ready to enjoy raw with a squeeze of lemon. Perfect for seafood lovers!
#Oyster
#Shucking
#Seafood
#Raw
#Appetizer
#Easy
#Quick Recipe
Fresh Oyster on Towel
Recipe Information
2m
Prep Time
0m
Cook Time
2m
Total Time
1
Servings
Easy
Seafood / Raw Bar
English
Nutrition (per serving)
12
Calories
2g
Protein
1g
Carbs
1g
Fat
Knife in Oyster Hinge
Ingredients
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Servings: 1
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Oyster Opened, Top Shell Removed
Instructions
0/3 completed
0%
- Hold the oyster firmly with the flat side up in a thick towel or glove, positioning the hinge towards you. Clean any loose debris.0mPreview0mPreviewHold the oyster firmly with the flat side up in a thick towel or glove, positioning the hinge towards you. Clean any loose debris.
- Insert the tip of an oyster knife into the hinge of the oyster. Apply steady pressure and twist the knife to pry the shells apart until you hear a pop.0mPreview0mPreviewInsert the tip of an oyster knife into the hinge of the oyster. Apply steady pressure and twist the knife to pry the shells apart until you hear a pop.
- Once the hinge is open, slide the knife along the inside of the top shell to detach the adductor muscle. Remove the top shell, then carefully detach the oyster from the bottom shell. Serve immediately, optionally with a lemon wedge.0m
Preview0mPreviewOnce the hinge is open, slide the knife along the inside of the top shell to detach the adductor muscle. Remove the top shell, then carefully detach the oyster from the bottom shell. Serve immediately, optionally with a lemon wedge.
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💡 Tip: Click on any step to mark it as completed and track your cooking progress!