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Quick Salami and Mozzarella Breakfast Toast
einfacherezepte.13_05
5m
Quick Salami and Mozzarella Breakfast Toast
Author:
einfacherezepte.13_05
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Quick Salami and Mozzarella Breakfast Toast

A delicious and super easy breakfast recipe featuring crispy toast topped with savory salami and melted mozzarella cheese, prepared in under 5 minutes. Perfect for a quick and satisfying start to your day.
#Breakfast
#Easy
#Quick
#Toast
#Salami
#Mozzarella
#5-minute recipe
#Yummy
Salami and mozzarella ready on toast
Salami and mozzarella ready on toast

Recipe Information

2m
Prep Time
3m
Cook Time
5m
Total Time
1
Servings
Easy
European
German
Nutrition (per serving)
420
Calories
22g
Protein
28g
Carbs
25g
Fat
Cheese melting on toast
Cheese melting on toast

Ingredients

  • Toast bread
    (Any preferred type of bread for toasting)

    2 slices

  • Salami
    (Thinly sliced)

    4 slices

  • Mozzarella cheese
    (Shredded or thinly sliced)

    50 grams

  • Butter or olive oil
    (For toasting the bread)

    1 teaspoon

  • Salt
    (To taste)

    Pinch

  • Black Pepper
    (To taste)

    Pinch
Servings: 1
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Golden brown and melted toast
Golden brown and melted toast

Instructions

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  • 1

    Gather all ingredients and prepare them. If using block mozzarella, slice or shred it. Ensure salami slices are ready.
    Step 1 visual
    Preview
    1m
    Step 1 visual
    Preview
    Gather all ingredients and prepare them. If using block mozzarella, slice or shred it. Ensure salami slices are ready.
    1m

    Pre-slicing ingredients saves time, especially for a quick recipe.
  • 2

    Heat a non-stick pan over medium heat. Add butter or olive oil, or spread butter directly on one side of the bread slices.
    Step 2 visual
    Preview
    0m
    Step 2 visual
    Preview
    Heat a non-stick pan over medium heat. Add butter or olive oil, or spread butter directly on one side of the bread slices.
    0m

    Using butter adds a richer flavor to the toast.
  • 3

    Place the bread slices into the heated pan. Immediately layer the salami slices on top of each bread slice.
    Step 3 visual
    Preview
    1m
    Step 3 visual
    Preview
    Place the bread slices into the heated pan. Immediately layer the salami slices on top of each bread slice.
    1m

    Arrange the salami neatly to cover the bread surface for even melting.
  • 4

    Evenly distribute the mozzarella cheese over the salami on each bread slice. Season with a pinch of salt and pepper.
    Step 4 visual
    Preview
    0m
    Step 4 visual
    Preview
    Evenly distribute the mozzarella cheese over the salami on each bread slice. Season with a pinch of salt and pepper.
    0m

    Cover the pan with a lid for a minute to help the cheese melt faster and more evenly.
  • 5

    Cook for 2-3 minutes, or until the bread is golden brown and crispy on the bottom, and the mozzarella cheese is fully melted and bubbly. Remove from heat.
    Step 5 visual
    Preview
    3m
    Step 5 visual
    Preview
    Cook for 2-3 minutes, or until the bread is golden brown and crispy on the bottom, and the mozzarella cheese is fully melted and bubbly. Remove from heat.
    3m

    Keep an eye on the toast to prevent burning; adjust heat as needed.
  • 6

    Carefully transfer the breakfast toasts to a plate. Serve immediately while hot.
    Step 6 visual
    Preview
    0m
    Step 6 visual
    Preview
    Carefully transfer the breakfast toasts to a plate. Serve immediately while hot.
    0m

    Garnish with fresh herbs like parsley or chives for extra flavor and presentation, if desired.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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