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Viral Smash Burger Tacos
abbys.apron
25m
Viral Smash Burger Tacos
Author:
abbys.apron
TikTok logo
TikTok
15M
484K

Viral Smash Burger Tacos

Discover the viral sensation of Smash Burger Tacos, an incredibly easy and quick recipe perfect for a high-protein dinner. This recipe features seasoned ground beef smashed directly onto small tortillas, cooked until crispy, then topped with melted cheese and classic burger fixings like shredded lettuce, tomato, pickles, and a delicious homemade special sauce. It's a fun and flavorful twist on two favorites, ideal for a weeknight meal or casual gathering.
#Smash Burger
#Tacos
#Burger Tacos
#Easy Recipe
#Dinner
#Quick Dinner
#High Protein
#Meal Idea
#Home Cooking
#TikTok Recipe
Smashing the Beef onto the Tortilla
Smashing the Beef onto the Tortilla

Recipe Information

10m
Prep Time
15m
Cook Time
25m
Total Time
6
Servings
Easy
American Fusion
English
Nutrition (per serving)
350
Calories
25g
Protein
25g
Carbs
18g
Fat
Cooking Beef and Tortilla on the Griddle
Cooking Beef and Tortilla on the Griddle

Ingredients

  • Ground Beef
    (80/20 lean, divided into 6-8 small balls)

    1 pound
  • Small Flour Tortillas
    (Street taco size, or corn tortillas for gluten-free)

    6 count
  • American Cheese Slices
    (Or cheddar cheese slices)

    6 count
  • Lettuce
    (Shredded, such as iceberg or romaine)

    1 head
  • Tomato
    (Sliced or diced)

    1 large
  • Dill Pickles
    (Sliced or chopped)

    1 cup
  • Red Onion
    (Finely diced (optional))

    1 cup
  • Mayonnaise

    1 cup
  • Ketchup

    1 cup
  • Yellow Mustard

    1 tablespoon
  • Sweet Pickle Relish
    (Optional, for the special sauce)

    1 tablespoon
  • Garlic Powder

    1 teaspoon
  • Onion Powder

    1 teaspoon
  • Smoked Paprika

    1 teaspoon
  • Salt
    (For seasoning beef)

    To taste
  • Black Pepper
    (For seasoning beef)

    To taste
Servings: 6
๐Ÿ’ก Tip: Check off ingredients as you add them to keep track of your progress!
Melted Cheese on the Cooked Burger Taco
Melted Cheese on the Cooked Burger Taco

Instructions

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  • 1

    Prepare toppings and special sauce: Shred the lettuce, slice the tomatoes and pickles, and finely dice the red onion (if using). In a small bowl, whisk together the mayonnaise, ketchup, yellow mustard, sweet pickle relish (if using), garlic powder, onion powder, smoked paprika, salt, and pepper to create the special sauce. Form the ground beef into 6-8 small, compact balls.
    Step 1 visual
    Preview
    10m
    Step 1 visual
    Preview
    Prepare toppings and special sauce: Shred the lettuce, slice the tomatoes and pickles, and finely dice the red onion (if using). In a small bowl, whisk together the mayonnaise, ketchup, yellow mustard, sweet pickle relish (if using), garlic powder, onion powder, smoked paprika, salt, and pepper to create the special sauce. Form the ground beef into 6-8 small, compact balls.
    10m

    Preparing all your toppings and sauce in advance makes the assembly process very quick once the tacos are cooked.
  • 2

    Smash and cook beef on tortillas: Heat a large griddle or non-stick pan over medium-high heat. Place a small flour tortilla on the hot surface. Immediately place a ball of ground beef on top of the tortilla and use a flat, sturdy spatula or burger press to smash the beef very thinly onto the tortilla. Season the beef generously with salt and pepper.
    Step 2 visual
    Preview
    3m
    Step 2 visual
    Preview
    Smash and cook beef on tortillas: Heat a large griddle or non-stick pan over medium-high heat. Place a small flour tortilla on the hot surface. Immediately place a ball of ground beef on top of the tortilla and use a flat, sturdy spatula or burger press to smash the beef very thinly onto the tortilla. Season the beef generously with salt and pepper.
    3m

    For best results, use parchment paper between the beef and your smashing tool to prevent sticking. Cook in batches if necessary to avoid overcrowding the pan, ensuring crispy beef.
  • 3

    Flip and add cheese: Cook for 2-3 minutes until the beef is browned and crispy and has securely adhered to the tortilla. Carefully flip the beef-side down tortilla over. Immediately place a slice of American cheese on top of the cooked beef.
    Step 3 visual
    Preview
    1m
    Step 3 visual
    Preview
    Flip and add cheese: Cook for 2-3 minutes until the beef is browned and crispy and has securely adhered to the tortilla. Carefully flip the beef-side down tortilla over. Immediately place a slice of American cheese on top of the cooked beef.
    1m

    A thin, wide spatula is crucial for flipping the burger-tortilla without tearing it. Work quickly to add cheese while the beef is hot.
  • 4

    Melt cheese and toast tortilla: Continue cooking for another 1-2 minutes, or until the cheese is fully melted and the tortilla is lightly toasted and warmed through on the bottom. Remove from the griddle and set aside. Repeat with remaining beef and tortillas.
    Step 4 visual
    Preview
    2m
    Step 4 visual
    Preview
    Melt cheese and toast tortilla: Continue cooking for another 1-2 minutes, or until the cheese is fully melted and the tortilla is lightly toasted and warmed through on the bottom. Remove from the griddle and set aside. Repeat with remaining beef and tortillas.
    2m

    To help the cheese melt faster, you can place a lid over the griddle for the last 30 seconds of cooking. Keep cooked tacos warm by stacking them on a plate covered with foil.
  • 5

    Assemble and serve: Once all smash burger tacos are cooked, immediately top each with a generous amount of shredded lettuce, sliced tomato, pickles, diced red onion (if using), and a drizzle of the prepared special sauce. Serve hot and enjoy!
    Step 5 visual
    Preview
    3m
    Step 5 visual
    Preview
    Assemble and serve: Once all smash burger tacos are cooked, immediately top each with a generous amount of shredded lettuce, sliced tomato, pickles, diced red onion (if using), and a drizzle of the prepared special sauce. Serve hot and enjoy!
    3m

    These tacos are best served fresh and hot. Customize the toppings to your liking; avocado or jalapeรฑos would also be great additions.
๐Ÿ’ก Tip: Click on any step to mark it as completed and track your cooking progress!

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