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zvikiwex
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Easy High-Protein Cottage Cheese Crackers Recipe: Healthy Snack
Discover how to make delicious high-protein crackers with 4.5g of protein per cracker! Simply spread cottage cheese into 6 equal parts on a baking sheet. Don't flatten too much, as it spreads naturally in the oven. Bake at 175°C (350°F) for 20-25 minutes, but stay vigilant and check every 5 minutes, as they can turn from cracker to charcoal in about 5 seconds. Perfect for a healthy diet and fitness goals.
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#baked
#healthy
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#diet
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#recipe
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#cottage cheese
#easy
Cottage cheese ready for spreading
Recipe Information
5m
Prep Time
22m
Cook Time
27m
Total Time
6
Servings
Easy
Healthy Snack
Hebrew
Nutrition (per serving)
45
Calories
5g
Protein
2g
Carbs
2g
Fat
Spreading cottage cheese portions on tray
Ingredients
Servings: 6
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Crackers baking in the oven
Instructions
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- Preheat your oven to 175°C (350°F) and line a baking sheet with parchment paper.1m
Preview1mPreviewPreheat your oven to 175°C (350°F) and line a baking sheet with parchment paper. - Take one container of cottage cheese and spread it onto the prepared baking sheet, forming 6 equal portions. Do not flatten them too much.4m
Preview4mPreviewTake one container of cottage cheese and spread it onto the prepared baking sheet, forming 6 equal portions. Do not flatten them too much. - Place the baking sheet in the preheated oven and bake for 20-25 minutes.22m
Preview22mPreviewPlace the baking sheet in the preheated oven and bake for 20-25 minutes. - Remove the crackers from the oven and let them cool completely on the baking sheet before serving. They will crisp up as they cool.10m
Preview10mPreviewRemove the crackers from the oven and let them cool completely on the baking sheet before serving. They will crisp up as they cool.
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💡 Tip: Click on any step to mark it as completed and track your cooking progress!
