RecipesStudio Logo

RecipesStudio

Back to International Recipes
Easy No-Bake Chocolate Cream Trifle: Quick Eid Dessert Recipe
cuteascato
15m
Easy No-Bake Chocolate Cream Trifle: Quick Eid Dessert Recipe
Author:
cuteascato
TikTok logo
TikTok
1K
39

Easy No-Bake Chocolate Cream Trifle: Quick Eid Dessert Recipe

Celebrate Eid with this irresistibly easy no-bake chocolate cream trifle! Layers of rich chocolate cream and crunchy cookies create a delightful dessert that requires minimal effort and no oven. Perfect for a quick, impressive treat for any festive occasion or family gathering. Enjoy this simple yet decadent recipe!
#No-Bake
#Dessert
#Eid
#Chocolate
#Easy
#Quick
#Trifle
#Sweet Treat
Beautifully Layered Trifle
Beautifully Layered Trifle

Recipe Information

15m
Prep Time
0m
Cook Time
15m
Total Time
6
Servings
Easy
International
English
Nutrition (per serving)
350
Calories
5g
Protein
40g
Carbs
20g
Fat
Top View with Garnish
Top View with Garnish

Ingredients

  • Heavy Cream
    (cold)

    2 cups

  • Powdered Sugar

    1 cup
    • advertisement

  • Unsweetened Cocoa Powder
    (sifted)

    1 cup

  • Vanilla Extract

    1 teaspoon

  • Chocolate Sandwich Cookies
    (crushed or whole)

    1.5 packs (200g)

  • Milk
    (for dipping)

    1 cup

  • Chocolate Shavings
    (for garnish)

    2 tablespoons
    • advertisement
Servings: 6
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Side View of the Layers
Side View of the Layers

Instructions

0/6 completed
0%
  • 1

    In a large bowl, combine cold heavy cream, powdered sugar, cocoa powder, and vanilla extract.
    Step 1 visual
    Preview
    2m
    Step 1 visual
    Preview
    In a large bowl, combine cold heavy cream, powdered sugar, cocoa powder, and vanilla extract.
    2m

    Ensure cream is very cold for best whipping results.
  • 2

    Whip the mixture with an electric mixer on high speed until stiff peaks form. Be careful not to over-whip.
    Step 2 visual
    Preview
    3m
    Step 2 visual
    Preview
    Whip the mixture with an electric mixer on high speed until stiff peaks form. Be careful not to over-whip.
    3m

    Stiff peaks hold their shape when the whisk is lifted.
    • advertisement
  • 3

    If using whole cookies, briefly dip each cookie in milk, then arrange a layer of dipped cookies at the bottom of your serving dish.
    Step 3 visual
    Preview
    2m
    Step 3 visual
    Preview
    If using whole cookies, briefly dip each cookie in milk, then arrange a layer of dipped cookies at the bottom of your serving dish.
    2m

    Don't soak the cookies too long, just a quick dip to soften slightly.
  • 4

    Spread a generous layer of the chocolate cream over the cookies. Repeat with another layer of dipped cookies and chocolate cream.
    Step 4 visual
    Preview
    3m
    Step 4 visual
    Preview
    Spread a generous layer of the chocolate cream over the cookies. Repeat with another layer of dipped cookies and chocolate cream.
    3m

    Aim for even layers for a beautiful presentation.
  • 5

    Garnish the top layer with chocolate shavings or sprinkles.
    Step 5 visual
    Preview
    1m
    Step 5 visual
    Preview
    Garnish the top layer with chocolate shavings or sprinkles.
    1m

    Be creative with your garnish!
    • advertisement
  • 6

    Refrigerate the trifle for at least 2 hours before serving to allow it to set and flavors to meld.
    Step 6 visual
    Preview
    1m
    Step 6 visual
    Preview
    Refrigerate the trifle for at least 2 hours before serving to allow it to set and flavors to meld.
    1m

    Chilling overnight yields the best results.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

🍽️More Recipes