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toomacooks
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Lazy Chocolate Balls (كرات التشوكلت)
Lazy Chocolate Balls are a delightful and incredibly easy no-bake dessert, perfect for a quick sweet treat. Made with a simple mixture of crushed tea biscuits, condensed milk, and cocoa powder, these bite-sized balls are then rolled in shredded coconut for a lovely texture and flavor contrast. They require minimal preparation and chilling time, making them an ideal dessert for any occasion.
#No-bake
#Dessert
#Chocolate
#Easy
#Snack
#Quick
#Coconut
Adding ingredients to the bowl
Recipe Information
15m
Prep Time
0m
Cook Time
30m
Total Time
16
Servings
Easy
International Dessert
Arabic
Nutrition (per serving)
128
Calories
2g
Protein
18g
Carbs
6g
Fat
Mixing the dough
Ingredients
Servings: 16
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Hand rolling the chocolate balls
Instructions
0/6 completed
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- In a medium mixing bowl, combine the condensed milk, crushed tea biscuits, and cocoa powder.1mPreview1mPreviewIn a medium mixing bowl, combine the condensed milk, crushed tea biscuits, and cocoa powder.
- Mix all ingredients thoroughly until a thick, uniform dough forms. You can use a spoon or your hands to ensure everything is well combined.2mPreview2mPreviewMix all ingredients thoroughly until a thick, uniform dough forms. You can use a spoon or your hands to ensure everything is well combined.
- Cover the bowl with plastic wrap and chill the dough in the refrigerator for at least 15 minutes. This will help the mixture firm up and make it easier to roll.15m
Preview15mPreviewCover the bowl with plastic wrap and chill the dough in the refrigerator for at least 15 minutes. This will help the mixture firm up and make it easier to roll. - Once chilled, take small portions of the dough and roll them between your palms to form bite-sized balls.5mPreview5mPreviewOnce chilled, take small portions of the dough and roll them between your palms to form bite-sized balls.
- Place the shredded coconut in a shallow dish. Roll each chocolate ball in the coconut, ensuring it's fully coated.3m
Preview3mPreviewPlace the shredded coconut in a shallow dish. Roll each chocolate ball in the coconut, ensuring it's fully coated. - Arrange the finished chocolate balls on a serving plate. You can serve them immediately or chill them further for a firmer texture.1m
Preview1mPreviewArrange the finished chocolate balls on a serving plate. You can serve them immediately or chill them further for a firmer texture.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!
