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Airfryer Crème Fraiche Codfish: Quick, Tasty & Budget-Friendly Recipe
fernicheffin
23m
Airfryer Crème Fraiche Codfish: Quick, Tasty & Budget-Friendly Recipe
Author:
fernicheffin
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Airfryer Crème Fraiche Codfish: Quick, Tasty & Budget-Friendly Recipe

Discover a quick, tasty, and budget-friendly Crème Fraiche Codfish recipe, part of the Airfryer mini-series. Everything cooks in the airfryer, no pans or stress, just real food with real flavor. This dish is packed with protein, rich in veggies, and unexpectedly creamy. Perfect for a healthy, easy meal.
#Airfryer
#Cod
#Fish
#Easy Recipe
#Quick Dinner
#Healthy
#Budget-Friendly
#One-Pot Meal
Finished Crème Fraiche Codfish with Vegetables
Finished Crème Fraiche Codfish with Vegetables

Recipe Information

5m
Prep Time
18m
Cook Time
23m
Total Time
4
Servings
Easy
European
English
Nutrition (per serving)
350
Calories
29g
Protein
30g
Carbs
14g
Fat
Ingredients ready for cooking in a bowl
Ingredients ready for cooking in a bowl

Ingredients

  • Frozen Cod Fillets
    (bought at Albert Heijn)

    400 grams

  • Lima Beans
    (bought at Albert Heijn)

    400 grams
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  • Frozen Green Beans
    (bought at Albert Heijn)

    450 grams

  • Fresh Coriander
    (chopped)

    15 grams

  • Crème fraîche
    (bought at Albert Heijn)

    125 grams

  • Salt

    To taste

  • Black Pepper

    To taste
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Servings: 4
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Codfish and vegetables in the airfryer basket
Codfish and vegetables in the airfryer basket

Instructions

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  • 1

    In a bowl, combine the frozen cod fillets, lima beans, and green beans. Add the crème fraîche and chopped fresh coriander. Season with salt and pepper to taste.
    Step 1 visual
    Preview
    5m
    Step 1 visual
    Preview
    In a bowl, combine the frozen cod fillets, lima beans, and green beans. Add the crème fraîche and chopped fresh coriander. Season with salt and pepper to taste.
    5m

    Ensure frozen vegetables are not clumped together for even cooking. Add any other desired seasonings.
  • 2

    Transfer the mixture to your airfryer basket or a suitable airfryer-safe dish, spreading it out evenly.
    Step 2 visual
    Preview
    1m
    Step 2 visual
    Preview
    Transfer the mixture to your airfryer basket or a suitable airfryer-safe dish, spreading it out evenly.
    1m

    Do not overcrowd the airfryer for best results. Use parchment paper for easier cleanup.
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  • 3

    Air fry at 180°C (350°F) for 15-20 minutes, or until the cod is flaky and cooked through, and the vegetables are tender. Shake the basket halfway through cooking for even crisping, if applicable.
    Step 3 visual
    Preview
    18m
    Step 3 visual
    Preview
    Air fry at 180°C (350°F) for 15-20 minutes, or until the cod is flaky and cooked through, and the vegetables are tender. Shake the basket halfway through cooking for even crisping, if applicable.
    18m

    Cooking times may vary by airfryer model. Check the fish for doneness by flaking with a fork.
  • 4

    Carefully remove from the airfryer. Garnish with extra fresh coriander if desired and serve immediately.
    Step 4 visual
    Preview
    2m
    Step 4 visual
    Preview
    Carefully remove from the airfryer. Garnish with extra fresh coriander if desired and serve immediately.
    2m

    Serve hot as a complete meal. A squeeze of lemon juice can brighten the flavors.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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