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Easy Cheesy Ramyun: Quick & Comforting Instant Noodle Recipe
ajandlealiferecipes
8m
Easy Cheesy Ramyun: Quick & Comforting Instant Noodle Recipe
Author:
ajandlealiferecipes
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Easy Cheesy Ramyun: Quick & Comforting Instant Noodle Recipe

After a long week, sometimes all you need is a simple, comforting bowl of ramyun. Perfect for cozy movie nights or rainy weekends, this instant noodle dish is quick to prepare and easily customizable with additions like egg, cheese, and vegetables for an elevated homemade feel.
#Instant Noodles
#Ramyun
#Quick Meal
#Comfort Food
#Easy Recipe
#Cheesy
#Egg Noodles
Noodles and seasoning added to boiling water
Noodles and seasoning added to boiling water

Recipe Information

2m
Prep Time
6m
Cook Time
8m
Total Time
1
Servings
Easy
Korean
Filipino
Nutrition (per serving)
450
Calories
18g
Protein
55g
Carbs
18g
Fat
Egg and cheese melting into the ramyun
Egg and cheese melting into the ramyun

Ingredients

  • Instant Ramyun Packet
    (Any brand)

    1 packet
  • Water
    (According to packet instructions)

    2.5 cups
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  • Egg
    (Optional, for customization)

    1 large
  • Cheese slice
    (Optional, American or cheddar work well)

    1 slice
  • Green Onions
    (Optional, chopped for garnish)

    1 tablespoon
Servings: 1
๐Ÿ’ก Tip: Check off ingredients as you add them to keep track of your progress!
Ramyun simmering with all ingredients
Ramyun simmering with all ingredients

Instructions

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  • 1

    Bring the specified amount of water to a rolling boil in a small pot or saucepan.
    Step 1 visual
    Preview
    2m
    Step 1 visual
    Preview
    Bring the specified amount of water to a rolling boil in a small pot or saucepan.
    2m

    Use a pot large enough to prevent overflow when noodles are added.
  • 2

    Once the water is boiling, add the instant ramyun noodles and the contents of the seasoning packets to the pot.
    Step 2 visual
    Preview
    3m
    Step 2 visual
    Preview
    Once the water is boiling, add the instant ramyun noodles and the contents of the seasoning packets to the pot.
    3m

    Break the noodles in half if you prefer shorter strands.
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  • 3

    Gently crack an egg directly into the simmering broth and place a slice of cheese over the noodles or egg. Allow to cook for about 1 minute, letting the egg poach and cheese melt.
    Step 3 visual
    Preview
    1m
    Step 3 visual
    Preview
    Gently crack an egg directly into the simmering broth and place a slice of cheese over the noodles or egg. Allow to cook for about 1 minute, letting the egg poach and cheese melt.
    1m

    For a runnier yolk, cook for less time. For a fully cooked egg, cover the pot briefly.
  • 4

    Continue to cook the ramyun for another minute or until the noodles are tender to your liking. Stir gently to combine all ingredients.
    Step 4 visual
    Preview
    1m
    Step 4 visual
    Preview
    Continue to cook the ramyun for another minute or until the noodles are tender to your liking. Stir gently to combine all ingredients.
    1m

    Do not overcook the noodles; they can become mushy quickly.
  • 5

    Carefully transfer the hot ramyun to a serving bowl. Garnish with chopped green onions if desired, and serve immediately for the best comfort.
    Step 5 visual
    Preview
    1m
    Step 5 visual
    Preview
    Carefully transfer the hot ramyun to a serving bowl. Garnish with chopped green onions if desired, and serve immediately for the best comfort.
    1m

    Enjoy it hot for the ultimate comforting experience.
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๐Ÿ’ก Tip: Click on any step to mark it as completed and track your cooking progress!

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