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Refreshing Lebanese Peach & Feta Salad: Easy Summer Recipe
thetaboulibowl
15m
Refreshing Lebanese Peach & Feta Salad: Easy Summer Recipe
Author:
thetaboulibowl
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Refreshing Lebanese Peach & Feta Salad: Easy Summer Recipe

Discover how to make a vibrant and refreshing Lebanese-inspired peach and feta salad. This easy recipe combines juicy local peaches with crisp vegetables, fresh herbs, and a tangy sumac dressing for a perfect summer dish. Quick to prepare and bursting with flavor!
#Salad
#Peach
#Feta
#Lebanese
#Summer
#Healthy
#Easy
#Vegetarian
#Quick
Freshly chopped ingredients ready to be mixed
Freshly chopped ingredients ready to be mixed

Recipe Information

15m
Prep Time
0m
Cook Time
15m
Total Time
4
Servings
Easy
Lebanese
English
Nutrition (per serving)
250
Calories
8g
Protein
25g
Carbs
15g
Fat
Dressing being poured over the colorful salad
Dressing being poured over the colorful salad

Ingredients

  • Peaches
    (sliced)

    2 large
  • Cucumber
    (diced)

    1 medium
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  • Cherry Tomatoes
    (halved)

    1 cup
  • Red Onion
    (thinly sliced)

    1 small
  • Feta Cheese
    (crumbled)

    1 cup
  • Fresh Mint
    (chopped)

    1 cup
  • Fresh Parsley
    (chopped)

    1 cup
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  • Olive Oil
    (for dressing)

    3 tablespoons
  • Lemon Juice
    (freshly squeezed)

    1 tablespoon
  • Sumac
    (for dressing)

    1 teaspoon
  • Salt
    (or to taste)

    1 teaspoon
  • Black Pepper
    (freshly ground, or to taste)

    1 teaspoon
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Servings: 4
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Vibrant salad tossed and ready to serve
Vibrant salad tossed and ready to serve

Instructions

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  • 1

    Wash and prepare all fruits and vegetables. Slice the peaches, dice the cucumber, halve the cherry tomatoes, and thinly slice the red onion. Chop the fresh mint and parsley.
    Step 1 visual
    Preview
    7m
    Step 1 visual
    Preview
    Wash and prepare all fruits and vegetables. Slice the peaches, dice the cucumber, halve the cherry tomatoes, and thinly slice the red onion. Chop the fresh mint and parsley.
    7m

    Ensure all produce is thoroughly washed and dried before cutting to maintain freshness.
  • 2

    In a small bowl, whisk together the olive oil, lemon juice, sumac, salt, and black pepper to create the dressing.
    Step 2 visual
    Preview
    2m
    Step 2 visual
    Preview
    In a small bowl, whisk together the olive oil, lemon juice, sumac, salt, and black pepper to create the dressing.
    2m

    Taste the dressing and adjust seasonings as needed to your preference.
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  • 3

    In a large salad bowl, combine the sliced peaches, diced cucumber, halved cherry tomatoes, thinly sliced red onion, chopped mint, and chopped parsley. Gently crumble the feta cheese over the ingredients.
    Step 3 visual
    Preview
    4m
    Step 3 visual
    Preview
    In a large salad bowl, combine the sliced peaches, diced cucumber, halved cherry tomatoes, thinly sliced red onion, chopped mint, and chopped parsley. Gently crumble the feta cheese over the ingredients.
    4m

    Use a large bowl to ensure there's enough room to toss the salad without spillage.
  • 4

    Pour the prepared dressing over the salad ingredients. Gently toss the salad to ensure all components are evenly coated with the dressing. Serve immediately and enjoy!
    Step 4 visual
    Preview
    2m
    Step 4 visual
    Preview
    Pour the prepared dressing over the salad ingredients. Gently toss the salad to ensure all components are evenly coated with the dressing. Serve immediately and enjoy!
    2m

    For best flavor, serve the salad fresh. If preparing ahead, keep the dressing separate and add just before serving.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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