Easy No-Bake Layered Dessert Cups: Unique & Cold Treat

Name: Easy No-Bake Layered Dessert Cups: Unique & Cold Treat
Prep time: 17 min
Total time: 77 min
Yield: 4
Cuisine: Dessert
Ingredients: 200 grams Oreo Cookies (or similar chocolate cookies) (Crushed for layers); 500 ml Heavy Cream (Chilled, for whipping); 3 tablespoons Powdered Sugar (Adjust to taste); 1 teaspoon Vanilla Extract (For flavor); 50 grams Dark Chocolate (For shavings or grated for garnish)

Discover how to quickly assemble a delightful no-bake layered dessert, perfect for any occasion. This unique cold treat combines crunchy cookie layers with a rich, creamy mousse, topped with elegant chocolate shavings. Ideal for a refreshing indulgence!

#No-Bake

#Dessert

#Easy

#Cold Dessert

#Chocolate

#Creamy

Beautifully Layered Dessert Cup

Recipe Information

17m

Prep Time

Cook Time

1h 17m

Total Time

Servings

Easy

Dessert

No spoken language

Nutrition (per serving)

450

Calories

Protein

45g

Carbs

30g

Fat

Ready to Serve Unique Cold Dessert

Ingredients

Oreo Cookies (or similar chocolate cookies)
(Crushed for layers)
200 grams
Heavy Cream
(Chilled, for whipping)
500 ml

Powdered Sugar
(Adjust to taste)
3 tablespoons
Vanilla Extract
(For flavor)
1 teaspoon
Dark Chocolate
(For shavings or grated for garnish)
50 grams

Servings: 4

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Close-up of Chocolate Shavings

Instructions

0/5 completed

1
Crush the chocolate cookies into fine crumbs. You can use a food processor or place them in a bag and crush with a rolling pin.
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3m
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Crush the chocolate cookies into fine crumbs. You can use a food processor or place them in a bag and crush with a rolling pin.
3m
Ensure crumbs are fine for a smooth texture in the dessert.
2
In a large bowl, whip the cold heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
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5m
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In a large bowl, whip the cold heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
5m
Make sure cream is very cold for best whipping results.

3
Begin layering by adding a spoonful of crushed cookies to the bottom of your serving glasses, followed by a layer of whipped cream. Repeat this process until the glasses are full, ending with a cream layer.
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7m
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Begin layering by adding a spoonful of crushed cookies to the bottom of your serving glasses, followed by a layer of whipped cream. Repeat this process until the glasses are full, ending with a cream layer.
7m
Use a piping bag for neat cream layers if desired.
4
Grate or shave dark chocolate over the top of each dessert cup for garnish.
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2m
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Grate or shave dark chocolate over the top of each dessert cup for garnish.
2m
A vegetable peeler works well for creating chocolate shavings.
5
Chill the desserts in the refrigerator for at least 1 hour before serving to allow them to set and flavors to meld.
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1h
Preview
Chill the desserts in the refrigerator for at least 1 hour before serving to allow them to set and flavors to meld.
1h
Chilling improves texture and intensifies flavor.