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Easy Viral Baked Feta Pasta Recipe: Quick & Delicious Dinner!
gracefulguidance__
30m
Easy Viral Baked Feta Pasta Recipe: Quick & Delicious Dinner!
Author:
gracefulguidance__
TikTok logo
TikTok
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Easy Viral Baked Feta Pasta Recipe: Quick & Delicious Dinner!

Learn how to make the viral baked feta pasta that took TikTok by storm! This super easy one-pan recipe combines juicy cherry tomatoes, creamy feta cheese, garlic, and fresh basil for a flavorful and satisfying meal in under 30 minutes. Perfect for a quick weeknight dinner!
#Pasta
#Feta
#Baked
#Easy
#Vegetarian
#TikTok
#Viral
#Quick Dinner
Baked Feta Pasta ready to serve
Baked Feta Pasta ready to serve

Recipe Information

10m
Prep Time
20m
Cook Time
30m
Total Time
4
Servings
Easy
Mediterranean
English
Nutrition (per serving)
450
Calories
15g
Protein
50g
Carbs
20g
Fat
Feta and tomatoes baking in the oven
Feta and tomatoes baking in the oven

Ingredients

  • Feta cheese block
    (One block, usually 7oz or 200g)

    200 grams
  • Cherry tomatoes
    (About one pint or pack)

    500 grams
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  • Olive oil
    (Extra virgin)

    1 cup
  • Garlic cloves
    (Minced or thinly sliced)

    4 cloves
  • Fresh basil
    (Loosely packed, chopped)

    1 cup
  • Pasta
    (Such as penne, fusilli, or spaghetti)

    300 grams
  • Salt
    (To taste)

    1 teaspoon
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  • Black pepper
    (Freshly ground, to taste)

    1 teaspoon
Servings: 4
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Mashed feta and tomatoes creating the sauce
Mashed feta and tomatoes creating the sauce

Instructions

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  • 1

    Preheat your oven to 200°C (400°F). Place the block of feta cheese in the center of a baking dish. Scatter the cherry tomatoes and minced garlic around the feta.
    Step 1 visual
    Preview
    2m
    Step 1 visual
    Preview
    Preheat your oven to 200°C (400°F). Place the block of feta cheese in the center of a baking dish. Scatter the cherry tomatoes and minced garlic around the feta.
    2m

    Ensure tomatoes are spread evenly for better roasting.
  • 2

    Drizzle the olive oil generously over the feta, tomatoes, and garlic. Season with salt and freshly ground black pepper.
    Step 2 visual
    Preview
    1m
    Step 2 visual
    Preview
    Drizzle the olive oil generously over the feta, tomatoes, and garlic. Season with salt and freshly ground black pepper.
    1m

    Don't be shy with the olive oil, it helps roast everything beautifully.
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  • 3

    Bake in the preheated oven for 20-25 minutes, or until the tomatoes have burst and the feta is soft and slightly golden.
    Step 3 visual
    Preview
    25m
    Step 3 visual
    Preview
    Bake in the preheated oven for 20-25 minutes, or until the tomatoes have burst and the feta is soft and slightly golden.
    25m

    The longer it bakes, the sweeter the tomatoes will become.
  • 4

    While the feta and tomatoes are baking, cook the pasta according to package directions in a large pot of salted boiling water until al dente. Reserve about 1/2 cup of pasta water before draining.
    Step 4 visual
    Preview
    10m
    Step 4 visual
    Preview
    While the feta and tomatoes are baking, cook the pasta according to package directions in a large pot of salted boiling water until al dente. Reserve about 1/2 cup of pasta water before draining.
    10m

    The starchy pasta water helps create a creamy sauce.
  • 5

    Remove the baking dish from the oven. Using a fork or potato masher, mash the roasted feta and tomatoes together until a creamy sauce forms.
    Step 5 visual
    Preview
    2m
    Step 5 visual
    Preview
    Remove the baking dish from the oven. Using a fork or potato masher, mash the roasted feta and tomatoes together until a creamy sauce forms.
    2m

    Mash quickly while hot for the best consistency.
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  • 6

    Add the drained pasta and the chopped fresh basil to the baking dish. Toss everything together, adding a splash of the reserved pasta water if needed to reach your desired consistency. Serve immediately.
    Step 6 visual
    Preview
    3m
    Step 6 visual
    Preview
    Add the drained pasta and the chopped fresh basil to the baking dish. Toss everything together, adding a splash of the reserved pasta water if needed to reach your desired consistency. Serve immediately.
    3m

    Fresh basil adds a bright, aromatic finish.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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