Crispy Bread with Cheese and Tomatoes

Name: Crispy Bread with Cheese and Tomatoes
Prep time: 5 min
Cook time: 13 min
Total time: 18 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 1 cup Cherry Tomatoes (approximately a handful, about 200g); 2 cloves Garlic (minced or thinly sliced); to taste Salt; to taste Black Pepper; to taste Ground Pepper (red pepper flakes for a kick, optional); to taste Thyme (dried or fresh); 2 tablespoons Olive Oil (or more, to generously coat); 1/2 loaf Baguette (sliced into 1/2-inch thick pieces); 1/2 cup Mozzarella Cheese (shredded, or any spreadable cheese like cream cheese); to taste Fresh Basil (for garnish, optional)

A simple yet delicious recipe for crispy baguette slices topped with roasted cherry tomatoes, garlic, herbs, and melted mozzarella cheese. This quick appetizer or snack is perfect for any occasion.

#Appetizer

#Snack

#Vegetarian

#Bread

#Cheese

#Tomatoes

#Quick

Finished Crispy Bread with Tomatoes and Cheese

Recipe Information

Prep Time

13m

Cook Time

18m

Total Time

Servings

Easy

Mediterranean

English

Nutrition (per serving)

280

Calories

10g

Protein

25g

Carbs

15g

Fat

Roasted Cherry Tomatoes

Ingredients

Servings: 2

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Toasted Bread with Melted Cheese

Instructions

0/4 completed

1
Cut the cherry tomatoes in half and place them into a small baking dish. Add the minced garlic, salt, black pepper, ground pepper (if using), thyme, and a generous amount of olive oil. Mix well to ensure all tomatoes are coated.
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3m
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Cut the cherry tomatoes in half and place them into a small baking dish. Add the minced garlic, salt, black pepper, ground pepper (if using), thyme, and a generous amount of olive oil. Mix well to ensure all tomatoes are coated.
3m
Use a mix of different colored cherry tomatoes for a more vibrant dish.
2
Place the baking dish with the seasoned tomatoes into an air fryer or oven preheated to around 375°F (190°C). Cook until the tomatoes have softened and are slightly caramelized, about 10-15 minutes.
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10m
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Place the baking dish with the seasoned tomatoes into an air fryer or oven preheated to around 375°F (190°C). Cook until the tomatoes have softened and are slightly caramelized, about 10-15 minutes.
10m
Check for tenderness and desired doneness. The cooking time may vary based on your appliance.
3
While the tomatoes are roasting, slice the baguette into even pieces. Toast the baguette slices in a toaster, oven, or air fryer until they are golden brown and crispy, about 3-5 minutes.
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3m
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While the tomatoes are roasting, slice the baguette into even pieces. Toast the baguette slices in a toaster, oven, or air fryer until they are golden brown and crispy, about 3-5 minutes.
3m
For extra flavor, rub a cut garlic clove on the toasted bread before adding cheese.
4
Once the bread is toasted, spread a layer of mozzarella cheese (or your chosen spreadable cheese) over each slice. Top with the warm roasted tomatoes and drizzle with any remaining flavorful oil from the baking dish. Garnish with fresh basil if desired.
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2m
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Once the bread is toasted, spread a layer of mozzarella cheese (or your chosen spreadable cheese) over each slice. Top with the warm roasted tomatoes and drizzle with any remaining flavorful oil from the baking dish. Garnish with fresh basil if desired.
2m
Serve immediately while the bread is crispy and the cheese is warm.