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Elevate Arabic Booza: Easy Plating with Ghazl El Banet Dessert Recipe
thetaboulibowl
3m
Elevate Arabic Booza: Easy Plating with Ghazl El Banet Dessert Recipe
Author:
thetaboulibowl
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Elevate Arabic Booza: Easy Plating with Ghazl El Banet Dessert Recipe

Indulge in a luxurious twist on traditional Arabic booza (ice cream) with this quick and elegant plating guide. Discover how to transform pre-made booza into a stunning dessert by artfully combining it with delicate Arabic cotton candy, known as Ghazl El Banet, and a sprinkle of pistachios. Perfect for a personal sweet treat or an impressive finish to any meal, this recipe enhances the texture and flavor of a classic Middle Eastern delight.
#Dessert
#Ice Cream
#Booza
#Ghazl El Banet
#Lebanese Food
#Arabic Sweet
#Easy Recipe
#Quick Treat
#Plating
Elegant Booza Plating
Elegant Booza Plating

Recipe Information

3m
Prep Time
0m
Cook Time
3m
Total Time
1
Servings
Easy
Middle Eastern
English
Nutrition (per serving)
350
Calories
7g
Protein
55g
Carbs
20g
Fat
Booza with Ghazl El Banet
Booza with Ghazl El Banet

Ingredients

  • Arabic Booza (Ice Cream)
    (pre-made)

    1 scoops
  • Arabic Cotton Candy (Ghazl El Banet)
    (to taste, for topping)

    generous amount
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  • Chopped Pistachios
    (for garnish)

    1 teaspoon
Servings: 1
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Sweet Arabic Indulgence
Sweet Arabic Indulgence

Instructions

0/3 completed
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  • 1

    Carefully place 1-2 scoops of pre-made Arabic Booza onto a serving plate.
    Step 1 visual
    Preview
    1m
    Step 1 visual
    Preview
    Carefully place 1-2 scoops of pre-made Arabic Booza onto a serving plate.
    1m

    Use a warm scoop for easier serving if the booza is very firm.
  • 2

    Gently pull apart and arrange a generous amount of Arabic cotton candy (Ghazl El Banet) over the booza scoops.
    Step 2 visual
    Preview
    1m
    Step 2 visual
    Preview
    Gently pull apart and arrange a generous amount of Arabic cotton candy (Ghazl El Banet) over the booza scoops.
    1m

    Handle the cotton candy carefully as it is very delicate and sticky.
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  • 3

    Sprinkle chopped pistachios over the ghazl el banet and booza for added flavor and visual appeal.
    1m
    Sprinkle chopped pistachios over the ghazl el banet and booza for added flavor and visual appeal.
    1m

    Toast the pistachios lightly before chopping for enhanced flavor.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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