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Authentic Neapolitan Pizza Sauce: San Marzano Tomato Secret
chef_sherif_bahaa
5m
Authentic Neapolitan Pizza Sauce: San Marzano Tomato Secret
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chef_sherif_bahaa
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Authentic Neapolitan Pizza Sauce: San Marzano Tomato Secret

Discover the simple secret to authentic Neapolitan pizza sauce. This recipe highlights the unique quality of San Marzano tomatoes, straight from the slopes of Mount Vesuvius. Essential for the perfect color, texture, and unparalleled taste that distinguishes true Neapolitan pizza. Experience the difference!
#Pizza Sauce
#Neapolitan
#San Marzano
#Italian Food
#Tomato Sauce
#Homemade Pizza
#Easy Recipe
Can of San Marzano Tomatoes
Can of San Marzano Tomatoes

Recipe Information

5m
Prep Time
0m
Cook Time
5m
Total Time
4
Servings
Easy
Italian
Arabic
Nutrition (per serving)
90
Calories
2g
Protein
15g
Carbs
2g
Fat
Crushed San Marzano Tomatoes
Crushed San Marzano Tomatoes

Ingredients

  • San Marzano Whole Peeled Tomatoes
    (The key ingredient for authentic flavor and texture.)

    800 grams
  • Salt
    (Adjust to your preference.)

    1 teaspoon
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  • Fresh Basil Leaves
    (Adds a fresh aromatic touch.)

    3 leaves
  • Extra Virgin Olive Oil
    (For a subtle richness, can be omitted.)

    1 tablespoon
Servings: 4
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Neapolitan Pizza with Sauce
Neapolitan Pizza with Sauce

Instructions

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  • 1

    Carefully open the can of San Marzano whole peeled tomatoes.
    Step 1 visual
    Preview
    1m
    Step 1 visual
    Preview
    Carefully open the can of San Marzano whole peeled tomatoes.
    1m

    Be careful with sharp edges.
  • 2

    Pour the tomatoes into a large bowl and crush them by hand or with a fork to your desired consistency. For Neapolitan pizza, a slightly chunky texture is traditional.
    Step 2 visual
    Preview
    2m
    Step 2 visual
    Preview
    Pour the tomatoes into a large bowl and crush them by hand or with a fork to your desired consistency. For Neapolitan pizza, a slightly chunky texture is traditional.
    2m

    Use clean hands for best results and sensory experience.
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  • 3

    Add salt to taste. If desired, tear in the fresh basil leaves and drizzle with extra virgin olive oil. Mix gently.
    Step 3 visual
    Preview
    1m
    Step 3 visual
    Preview
    Add salt to taste. If desired, tear in the fresh basil leaves and drizzle with extra virgin olive oil. Mix gently.
    1m

    Taste and adjust seasoning as needed before using. The sauce is typically uncooked for Neapolitan pizza.
  • 4

    Your authentic Neapolitan pizza sauce is ready to be spread on your pizza dough!
    Step 4 visual
    Preview
    1m
    Step 4 visual
    Preview
    Your authentic Neapolitan pizza sauce is ready to be spread on your pizza dough!
    1m

    Use immediately for best freshness.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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