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Easy 25-Second Pasta Recipe: Quick & Delicious Meal Idea!
foodblog97
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Easy 25-Second Pasta Recipe: Quick & Delicious Meal Idea!
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foodblog97
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Easy 25-Second Pasta Recipe: Quick & Delicious Meal Idea!

Learn how to make a quick and delicious pasta dish in just 25 seconds! Perfect for busy weeknights or a fast lunch. This video shows a simple way to prepare pasta, focusing on efficiency and taste, getting a comforting meal on the table in no time.
#Pasta
#Quick Meal
#Easy Recipe
#Weeknight Dinner
#Simple Cooking
Water coming to a boil
Water coming to a boil

Recipe Information

5m
Prep Time
10m
Cook Time
15m
Total Time
2
Servings
Easy
Italian
English
Nutrition (per serving)
480
Calories
18g
Protein
95g
Carbs
9g
Fat
Pasta cooking in boiling water
Pasta cooking in boiling water

Ingredients

  • Dry Pasta
    (Any shape you prefer, like spaghetti or penne)

    250 grams
  • Water
    (For boiling the pasta)

    2 liters
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  • Salt
    (To season the boiling water)

    1 teaspoon
  • Olive Oil
    (To prevent pasta from sticking (optional))

    1 tablespoon
Servings: 2
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Draining the cooked pasta
Draining the cooked pasta

Instructions

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  • 1

    Bring a large pot of water to a rolling boil. Add salt to the water.
    Step 1 visual
    Preview
    5m
    Step 1 visual
    Preview
    Bring a large pot of water to a rolling boil. Add salt to the water.
    5m

    Use plenty of water for best pasta cooking results.
  • 2

    Carefully add the dry pasta to the boiling water. Stir occasionally to prevent sticking. Cook according to package directions until al dente.
    Step 2 visual
    Preview
    10m
    Step 2 visual
    Preview
    Carefully add the dry pasta to the boiling water. Stir occasionally to prevent sticking. Cook according to package directions until al dente.
    10m

    Taste the pasta to check for desired doneness.
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  • 3

    Once cooked, carefully drain the pasta using a colander. You may reserve a small amount of pasta water if desired for sauce.
    Step 3 visual
    Preview
    1m
    Step 3 visual
    Preview
    Once cooked, carefully drain the pasta using a colander. You may reserve a small amount of pasta water if desired for sauce.
    1m

    Do not rinse the pasta, as this removes starch that helps sauce adhere.
  • 4

    Serve the pasta immediately with your favorite sauce, grated cheese, or a drizzle of olive oil. Enjoy your quick meal!
    Step 4 visual
    Preview
    1m
    Step 4 visual
    Preview
    Serve the pasta immediately with your favorite sauce, grated cheese, or a drizzle of olive oil. Enjoy your quick meal!
    1m

    Add a knob of butter or a splash of olive oil to the drained pasta for extra flavor.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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