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Delicious Air Fryer Breakfast Egg Bake
hearty_and_delicious
30m
Delicious Air Fryer Breakfast Egg Bake
Author:
hearty_and_delicious
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Delicious Air Fryer Breakfast Egg Bake

This recipe for an Air Fryer Breakfast Egg Bake is incredibly delicious and easy to prepare. It features a savory combination of eggs, fresh tomato, mushrooms, ham (or turkey ham), spinach, and grated cheese, seasoned with salt and pepper, all baked to perfection in an air fryer. A quick and wholesome meal perfect for any morning.
#Air Fryer
#Breakfast
#Eggs
#Ham
#Vegetables
#Quick
#Easy
#Healthy
#One Pan
Ingredients ready for assembly
Ingredients ready for assembly

Recipe Information

10m
Prep Time
20m
Cook Time
30m
Total Time
2
Servings
Easy
Western
English
Nutrition (per serving)
285
Calories
23g
Protein
6g
Carbs
20g
Fat
Layering fresh ingredients in the mold
Layering fresh ingredients in the mold

Ingredients

  • Eggs

    4 large

  • Tomato
    (diced)

    1 medium

  • Mushrooms
    (sliced)

    1 cup

  • Ham
    (diced, or turkey ham)

    1 cup

  • Spinach
    (fresh)

    1 cup

  • Grated cheese
    (cheddar or mozzarella)

    1 cup

  • Salt

    to taste pinch

  • Pepper

    to taste pinch

  • Oil
    (for greasing the mold)

    1 teaspoon
Servings: 2
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Uncooked egg bake in air fryer basket
Uncooked egg bake in air fryer basket

Instructions

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  • 1

    Prepare all ingredients: Dice the tomato, slice the mushrooms, dice the ham (if not pre-diced), and measure out the spinach and grated cheese.
    Step 1 visual
    Preview
    3m
    Step 1 visual
    Preview
    Prepare all ingredients: Dice the tomato, slice the mushrooms, dice the ham (if not pre-diced), and measure out the spinach and grated cheese.
    3m

    Have all your ingredients ready before you start assembling to make the process smoother.
  • 2

    Lightly grease an air fryer-safe mold or ramekin with a little oil to prevent sticking.
    Step 2 visual
    Preview
    1m
    Step 2 visual
    Preview
    Lightly grease an air fryer-safe mold or ramekin with a little oil to prevent sticking.
    1m

    Ensure the mold fits well in your air fryer basket with enough space for air circulation.
  • 3

    Layer the diced tomato, sliced mushrooms, diced ham, and spinach into the greased mold.
    Step 3 visual
    Preview
    2m
    Step 3 visual
    Preview
    Layer the diced tomato, sliced mushrooms, diced ham, and spinach into the greased mold.
    2m

    Distribute the ingredients evenly for a balanced bite in every serving.
  • 4

    In a separate bowl, whisk the 4 eggs with salt and pepper to taste. Pour the egg mixture over the layered ingredients in the mold.
    Step 4 visual
    Preview
    2m
    Step 4 visual
    Preview
    In a separate bowl, whisk the 4 eggs with salt and pepper to taste. Pour the egg mixture over the layered ingredients in the mold.
    2m

    Whisk eggs thoroughly to ensure the yolk and white are fully combined for a consistent texture.
  • 5

    Sprinkle the grated cheese evenly on top of the egg mixture. Place the mold into the air fryer basket.
    Step 5 visual
    Preview
    1m
    Step 5 visual
    Preview
    Sprinkle the grated cheese evenly on top of the egg mixture. Place the mold into the air fryer basket.
    1m

    Don't overfill the mold; leave a little space for the eggs to rise slightly during cooking.
  • 6

    Air fry the breakfast bake at 160°C (320°F) for 20 minutes, or until the eggs are set and the cheese is golden and bubbly.
    Step 6 visual
    Preview
    20m
    Step 6 visual
    Preview
    Air fry the breakfast bake at 160°C (320°F) for 20 minutes, or until the eggs are set and the cheese is golden and bubbly.
    20m

    Cooking times may vary slightly depending on your air fryer model. Check for doneness by inserting a knife into the center; if it comes out clean, it's ready.
  • 7

    Carefully remove the mold from the air fryer. Let it cool for a minute before serving. Enjoy your delicious air fryer breakfast!
    Step 7 visual
    Preview
    1m
    Step 7 visual
    Preview
    Carefully remove the mold from the air fryer. Let it cool for a minute before serving. Enjoy your delicious air fryer breakfast!
    1m

    Serve immediately for the best taste, perhaps with a side of toast or a fresh fruit salad.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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