Easy Garlic Butter Pasta: Quick ASMR Recipe for Dinner

Name: Easy Garlic Butter Pasta: Quick ASMR Recipe for Dinner
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2
Cuisine: Italian
Ingredients: 200 grams Spaghetti (or preferred pasta) (Cooked al dente); 3 cloves Garlic (Minced); 2 tablespoons Unsalted Butter; 1/4 cup Parmesan Cheese (Grated, plus more for serving); 2 tablespoons Fresh Parsley (Finely chopped); 1/2 teaspoon Salt (Or to taste, for seasoning); 1/4 teaspoon Black Pepper (Or to taste); 1/4 cup Pasta Water (Reserved from cooking)

Learn how to make a delicious and easy garlic butter pasta in under 5 minutes of active cooking with this satisfying ASMR cooking video. Perfect for a quick weeknight meal!

#Pasta

#Garlic

#Butter

#Quick Meal

#Easy Recipe

#Vegetarian

#ASMR Cooking

Garlic Butter Pasta Ready to Serve

Recipe Information

Prep Time

12m

Cook Time

17m

Total Time

Servings

Easy

Italian

English

Nutrition (per serving)

450

Calories

15g

Protein

55g

Carbs

18g

Fat

Close-up of Finished Pasta Dish

Ingredients

Spaghetti (or preferred pasta)
(Cooked al dente)
200 grams
Garlic
(Minced)
3 cloves

Unsalted Butter
2 tablespoons
Parmesan Cheese
(Grated, plus more for serving)
1 cup
Fresh Parsley
(Finely chopped)
2 tablespoons
Salt
(Or to taste, for seasoning)
1 teaspoon
Black Pepper
(Or to taste)
1 teaspoon

Pasta Water
(Reserved from cooking)
1 cup

Servings: 2

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Pasta Being Tossed with Sauce

Instructions

0/4 completed

1
Bring a large pot of salted water to a rolling boil. Add spaghetti and cook according to package directions until al dente. Reserve about 1/4 cup of pasta water before draining the pasta.
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8m
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Bring a large pot of salted water to a rolling boil. Add spaghetti and cook according to package directions until al dente. Reserve about 1/4 cup of pasta water before draining the pasta.
8m
Always salt your pasta water generously; it flavors the pasta from within.
2
While pasta is cooking, melt unsalted butter in a large skillet over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
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2m
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While pasta is cooking, melt unsalted butter in a large skillet over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
2m
Keep the heat medium-low to prevent garlic from turning bitter.

3
Add the drained spaghetti to the skillet with the garlic butter. Pour in the reserved pasta water and toss well to coat the pasta. The pasta water helps create a silky sauce.
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1m
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Add the drained spaghetti to the skillet with the garlic butter. Pour in the reserved pasta water and toss well to coat the pasta. The pasta water helps create a silky sauce.
1m
Toss vigorously to emulsify the sauce and fully coat the pasta.
4
Remove from heat. Stir in grated Parmesan cheese and chopped fresh parsley. Season with salt and black pepper to taste. Serve immediately, garnished with more Parmesan if desired.
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1m
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Remove from heat. Stir in grated Parmesan cheese and chopped fresh parsley. Season with salt and black pepper to taste. Serve immediately, garnished with more Parmesan if desired.
1m
Add cheese off the heat to prevent it from clumping and ensure a smooth sauce.