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Easy Sweet Potato Pizza (Toddler-Approved)
yummy_little_belly
38m
Easy Sweet Potato Pizza (Toddler-Approved)
Author:
yummy_little_belly
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Easy Sweet Potato Pizza (Toddler-Approved)

Save this recipe for a quick and easy, toddler-approved, and tasty sweet potato pizza! This recipe features a unique sweet potato base, topped with tomato sauce and mozzarella, offering a healthier and flavorful alternative to traditional pizza. Perfect for a family dinner.
#Pizza
#Sweet Potato
#Toddler-Friendly
#Easy Dinner
#Quick Meal
#Vegetarian
#Healthy
Finished Sweet Potato Pizza
Finished Sweet Potato Pizza

Recipe Information

20m
Prep Time
18m
Cook Time
38m
Total Time
2
Servings
Easy
Modern American
English
Nutrition (per serving)
590
Calories
26g
Protein
94g
Carbs
12g
Fat
Pizza Slice Ready to Serve
Pizza Slice Ready to Serve

Ingredients

  • Steamed Sweet Potato
    (weighed after cooking, approximately 1 ½ US cups)

    200 g
  • White Spelt Flour or Plain Flour
    (approximately 1 ¼ US cups)

    150 g
  • Baking Powder
    (mixed with the flour)

    2 teaspoons
  • Tomato Sauce

    as needed
  • Mozzarella Cheese

    as needed
Servings: 2
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Close-up of a Pizza Slice
Close-up of a Pizza Slice

Instructions

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  • 1

    Steam the sweet potato until very tender, then mash it thoroughly in a bowl until smooth.
    Step 1 visual
    Preview
    12m
    Step 1 visual
    Preview
    Steam the sweet potato until very tender, then mash it thoroughly in a bowl until smooth.
    12m

    Ensure sweet potato is completely soft for easy mashing and a smooth dough.
  • 2

    In a separate bowl, combine the flour with the baking powder, mixing well.
    Step 2 visual
    Preview
    1m
    Step 2 visual
    Preview
    In a separate bowl, combine the flour with the baking powder, mixing well.
    1m

    Using white spelt flour adds a nutty flavor, but plain flour works perfectly fine.
  • 3

    Add the flour mixture to the mashed sweet potato and mix by hand until a cohesive dough forms.
    Step 3 visual
    Preview
    3m
    Step 3 visual
    Preview
    Add the flour mixture to the mashed sweet potato and mix by hand until a cohesive dough forms.
    3m

    The dough might be slightly sticky, but should hold its shape.
  • 4

    On a parchment-lined baking sheet, flatten the sweet potato dough into a round pizza base of your desired thickness and size.
    Step 4 visual
    Preview
    2m
    Step 4 visual
    Preview
    On a parchment-lined baking sheet, flatten the sweet potato dough into a round pizza base of your desired thickness and size.
    2m

    You can lightly flour your hands to prevent sticking while shaping the base.
  • 5

    Preheat your oven to 200°C (400°F). Spread an even layer of tomato sauce over the sweet potato pizza base, then sprinkle generously with mozzarella cheese.
    Step 5 visual
    Preview
    2m
    Step 5 visual
    Preview
    Preheat your oven to 200°C (400°F). Spread an even layer of tomato sauce over the sweet potato pizza base, then sprinkle generously with mozzarella cheese.
    2m

    Feel free to add other toddler-friendly toppings like finely chopped vegetables.
  • 6

    Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
    Step 6 visual
    Preview
    18m
    Step 6 visual
    Preview
    Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
    18m

    Keep an eye on the pizza to prevent overbrowning, as oven temperatures can vary.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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