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Granny Smith Apple with Lemon & Salt
daniela.borreroh
2m
Granny Smith Apple with Lemon & Salt
Author:
daniela.borreroh
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Granny Smith Apple with Lemon & Salt

A simple, refreshing, and healthy snack featuring crisp Granny Smith apple slices seasoned with fresh lemon juice and a pinch of salt. This quick preparation highlights the natural tartness of the apple, enhanced by the bright citrus and a touch of savory salt, creating a surprisingly delicious flavor combination.
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Fresh Granny Smith Apple
Fresh Granny Smith Apple

Recipe Information

2m
Prep Time
0m
Cook Time
2m
Total Time
1
Servings
Easy
Snack
English
Nutrition (per serving)
105
Calories
1g
Protein
26g
Carbs
0g
Fat
Apple Slices on a Board
Apple Slices on a Board

Ingredients

  • Granny Smith Apple

    1 medium
  • Lemon

    1 medium
  • Salt

    1 pinch
Servings: 1
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Squeezing Lemon over Apple Slices
Squeezing Lemon over Apple Slices

Instructions

0/6 completed
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  • 1

    Wash the Granny Smith apple thoroughly under cold water.
    Step 1 visual
    Preview
    0m
    Step 1 visual
    Preview
    Wash the Granny Smith apple thoroughly under cold water.
    0m

    Ensure the apple is clean before slicing.
  • 2

    Carefully slice the washed apple into thin wedges or desired pieces. A mandoline can be used for very thin, uniform slices.
    Step 2 visual
    Preview
    1m
    Step 2 visual
    Preview
    Carefully slice the washed apple into thin wedges or desired pieces. A mandoline can be used for very thin, uniform slices.
    1m

    For best texture, keep slices relatively thin but not so thin they break easily.
  • 3

    Arrange the apple slices neatly on a plate or in a serving bowl.
    Step 3 visual
    Preview
    0m
    Step 3 visual
    Preview
    Arrange the apple slices neatly on a plate or in a serving bowl.
    0m

    Spread them out to ensure even seasoning.
  • 4

    Take half of a medium lemon and squeeze its juice evenly over all the arranged apple slices.
    Step 4 visual
    Preview
    0m
    Step 4 visual
    Preview
    Take half of a medium lemon and squeeze its juice evenly over all the arranged apple slices.
    0m

    Lemon juice prevents browning and adds a refreshing tang.
  • 5

    Sprinkle a small pinch of salt over the lemon-dressed apple slices.
    Step 5 visual
    Preview
    0m
    Step 5 visual
    Preview
    Sprinkle a small pinch of salt over the lemon-dressed apple slices.
    0m

    A little salt enhances the sweetness and tartness, don't overdo it.
  • 6

    Serve immediately and enjoy this quick, healthy, and flavorful snack.
    Step 6 visual
    Preview
    0m
    Step 6 visual
    Preview
    Serve immediately and enjoy this quick, healthy, and flavorful snack.
    0m

    Best enjoyed fresh, as apples can soften over time once sliced.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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