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jecis_treats
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Homemade Loaded Chicken & Sausage Pizza
Learn to make a delicious homemade pizza from scratch, featuring a savory blend of chicken breast, sausage, and turkey bacon, complemented by fresh green pepper, sweet corn, and onion, all topped with rich cheese on a classic pizza dough. This recipe breaks down the process into easy-to-follow steps, showing that you can create bakery-quality pizza right in your own kitchen.
#Pizza
#Homemade
#Chicken
#Sausage
#Turkey Bacon
#Italian
#Dinner
#Comfort Food
#Dough from scratch
Freshly Baked Loaded Pizza
Recipe Information
45m
Prep Time
20m
Cook Time
2h 35m
Total Time
6
Servings
Medium
Italian-American
English
Nutrition (per serving)
480
Calories
35g
Protein
45g
Carbs
20g
Fat
Golden Brown Pizza Crust
Ingredients
Servings: 6
๐ก Tip: Check off ingredients as you add them to keep track of your progress!
Pizza Slices Ready to Serve
Instructions
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- In a small bowl, combine the yeast, 1 tablespoon of sugar, and 1/4 cup of lukewarm water. Stir gently and let it sit for 5-10 minutes until foamy, indicating the yeast is active.10m
Preview10mPreviewIn a small bowl, combine the yeast, 1 tablespoon of sugar, and 1/4 cup of lukewarm water. Stir gently and let it sit for 5-10 minutes until foamy, indicating the yeast is active. - In a large mixing bowl, combine the flour, remaining 1 tablespoon of sugar, and salt. Mix well.2m
Preview2mPreviewIn a large mixing bowl, combine the flour, remaining 1 tablespoon of sugar, and salt. Mix well. - Pour the activated yeast mixture and the remaining lukewarm water into the dry ingredients. Mix with a spoon or your hands until a shaggy dough forms. If needed, add more water, one tablespoon at a time, until all flour is incorporated.3m
Preview3mPreviewPour the activated yeast mixture and the remaining lukewarm water into the dry ingredients. Mix with a spoon or your hands until a shaggy dough forms. If needed, add more water, one tablespoon at a time, until all flour is incorporated. - Turn the dough out onto a lightly floured surface and knead for 5-7 minutes until it becomes smooth and elastic.7m
Preview7mPreviewTurn the dough out onto a lightly floured surface and knead for 5-7 minutes until it becomes smooth and elastic. - Lightly grease a clean bowl with oil, place the dough in it, and turn to coat. Cover the bowl with plastic wrap or a clean kitchen towel and let it rise in a warm place for 60-90 minutes, or until doubled in size.1h 30m
Preview1h 30mPreviewLightly grease a clean bowl with oil, place the dough in it, and turn to coat. Cover the bowl with plastic wrap or a clean kitchen towel and let it rise in a warm place for 60-90 minutes, or until doubled in size. - Preheat your oven to 220ยฐC (425ยฐF). Prepare your pizza toppings: ensure chicken, sausage, and bacon are cooked and crumbled/shredded. Slice the green pepper and onion.10m
Preview10mPreviewPreheat your oven to 220ยฐC (425ยฐF). Prepare your pizza toppings: ensure chicken, sausage, and bacon are cooked and crumbled/shredded. Slice the green pepper and onion. - Once the dough has risen, punch it down gently to release the air. Transfer it to a lightly floured surface and roll it out into a 12-14 inch circle (or desired shape and thickness).5m
Preview5mPreviewOnce the dough has risen, punch it down gently to release the air. Transfer it to a lightly floured surface and roll it out into a 12-14 inch circle (or desired shape and thickness). - Carefully transfer the rolled dough to a lightly oiled pizza pan or baking sheet. Spread the pizza sauce evenly over the dough, leaving a small border for the crust.3m
Preview3mPreviewCarefully transfer the rolled dough to a lightly oiled pizza pan or baking sheet. Spread the pizza sauce evenly over the dough, leaving a small border for the crust. - Sprinkle about half of the shredded cheese over the sauce. Then, evenly distribute the cooked chicken, sausage, turkey bacon, green pepper, sweet corn, and onion over the cheese.5m
Preview5mPreviewSprinkle about half of the shredded cheese over the sauce. Then, evenly distribute the cooked chicken, sausage, turkey bacon, green pepper, sweet corn, and onion over the cheese. - Top with the remaining shredded cheese.1m
Preview1mPreviewTop with the remaining shredded cheese. - Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.20m
Preview20mPreviewBake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned. - Remove from the oven, let it cool for a few minutes before slicing and serving. Enjoy your homemade loaded pizza!5m
Preview5mPreviewRemove from the oven, let it cool for a few minutes before slicing and serving. Enjoy your homemade loaded pizza!
๐ก Tip: Click on any step to mark it as completed and track your cooking progress!
