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Make Delicious Crispy Fried Banana Bites with Caramel Drizzle | Easy ASMR Dessert Recipe

20m

Make Delicious Crispy Fried Banana Bites with Caramel Drizzle | Easy ASMR Dessert Recipe

Author:

yosefrogers

TikTok

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Make Delicious Crispy Fried Banana Bites with Caramel Drizzle | Easy ASMR Dessert Recipe

Name: Make Delicious Crispy Fried Banana Bites with Caramel Drizzle | Easy ASMR Dessert Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: International Dessert
Ingredients: 2 large units Bananas (ripe); 1/2 cup All-purpose flour; 1/4 cup Cornstarch; 1 teaspoon Baking powder; 2 tablespoons Sugar; 1/2 cup Water (cold); 2 cups Vegetable oil (for deep frying); 1/4 cup Caramel sauce (for drizzling)

Indulge in these incredibly easy and delicious crispy fried banana bites, perfect for a quick snack or a delightful dessert. Coated in a light batter and fried to golden perfection, then drizzled with a sweet caramel sauce, these treats offer a satisfying crunch and a burst of flavor. Ideal for ASMR enthusiasts and anyone craving a sweet, comforting bite!

#Easy

#Dessert

#Fried

#Banana

#Caramel

#Crispy

#ASMR

#Sweet

#Snack

Golden Fried Banana Bites

Recipe Information

10m

Prep Time

10m

Cook Time

20m

Total Time

Servings

Easy

International Dessert

English

Nutrition (per serving)

350

Calories

Protein

50g

Carbs

15g

Fat

Caramel Drizzle Perfection

Ingredients

Servings: 4

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Ready to Serve Platter

Instructions

0/4 completed

1
In a medium bowl, whisk together the all-purpose flour, cornstarch, baking powder, and sugar. Gradually add the cold water, whisking until the batter is smooth and lump-free.
Preview
5m
Preview
In a medium bowl, whisk together the all-purpose flour, cornstarch, baking powder, and sugar. Gradually add the cold water, whisking until the batter is smooth and lump-free.
5m
Ensure the batter is smooth for an even coating on the bananas.
2
Peel the ripe bananas and slice them into approximately 1-inch (2.5 cm) thick pieces. Set aside.
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2m
Preview
Peel the ripe bananas and slice them into approximately 1-inch (2.5 cm) thick pieces. Set aside.
2m

3
Heat vegetable oil in a deep pan or pot over medium-high heat until it reaches 350°F (175°C). Dip each banana slice into the prepared batter, ensuring it's fully coated. Carefully place the coated banana pieces into the hot oil and fry in batches for 2-3 minutes per side, or until golden brown and crispy.
Preview
10m
Preview
Heat vegetable oil in a deep pan or pot over medium-high heat until it reaches 350°F (175°C). Dip each banana slice into the prepared batter, ensuring it's fully coated. Carefully place the coated banana pieces into the hot oil and fry in batches for 2-3 minutes per side, or until golden brown and crispy.
10m
Do not overcrowd the pan; fry in batches to maintain oil temperature and ensure even crispiness.
4
Using a slotted spoon, remove the fried banana bites from the oil and place them on a wire rack lined with paper towels to drain excess oil. Arrange them on a serving plate and generously drizzle with caramel sauce before serving immediately.
Preview
3m
Preview
Using a slotted spoon, remove the fried banana bites from the oil and place them on a wire rack lined with paper towels to drain excess oil. Arrange them on a serving plate and generously drizzle with caramel sauce before serving immediately.
3m
Serve immediately to enjoy the best crispy texture and warm flavors.