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Author:
turbostas27
TikTok
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Mom's Easy and Delicious Pizza Dough
Learn how to make a simple and delicious homemade pizza dough, just like mom used to make. This recipe uses warm water or milk, sugar, yeast, a pinch of salt, olive oil, and flour to create a soft, non-sticky dough that's perfect for your favorite homemade pizza. It requires a short preparation time and a resting period for the dough to rise.
#Pizza Dough
#Homemade
#Easy Recipe
#Baking
#Italian Cuisine
#Yeast Dough
Activating Yeast
Recipe Information
15m
Prep Time
0m
Cook Time
1h 15m
Total Time
6
Servings
Easy
Italian
Russian
Nutrition (per serving)
250
Calories
8g
Protein
40g
Carbs
7g
Fat
Kneading Dough
Ingredients
Servings: 6
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Dough Rising in Bowl
Instructions
0/4 completed
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- In a bowl, combine 200ml warm water or milk, 1 tsp sugar, and 1 tsp dry yeast. Mix well and let it rest for 10 minutes until foamy.10mPreview10mPreviewIn a bowl, combine 200ml warm water or milk, 1 tsp sugar, and 1 tsp dry yeast. Mix well and let it rest for 10 minutes until foamy.
- To the yeast mixture, add a pinch of salt and 2 tbsp olive or vegetable oil. Gradually add approximately 300g of flour, kneading until you achieve a soft, non-sticky dough. This may take about 5-7 minutes of kneading.7mPreview7mPreviewTo the yeast mixture, add a pinch of salt and 2 tbsp olive or vegetable oil. Gradually add approximately 300g of flour, kneading until you achieve a soft, non-sticky dough. This may take about 5-7 minutes of kneading.
- Place the kneaded dough in a lightly oiled bowl, cover with a clean cloth or plastic wrap, and let it rise in a warm place for 40-60 minutes, or until doubled in size.1hPreview1hPreviewPlace the kneaded dough in a lightly oiled bowl, cover with a clean cloth or plastic wrap, and let it rise in a warm place for 40-60 minutes, or until doubled in size.
- Once risen, gently punch down the dough to release air, then it's ready to be rolled out and used for your homemade pizza or other baked goods.1m
Preview1mPreviewOnce risen, gently punch down the dough to release air, then it's ready to be rolled out and used for your homemade pizza or other baked goods.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!
