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Author:
einfacherezepte.13_05
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Quick Cheesy Egg Toast Breakfast
This recipe guides you through making a delightful and quick breakfast toast with a cheesy egg center. Perfect for a speedy morning meal, this dish involves cracking an egg directly into a piece of toast, adding a slice of cheese, and then folding and cooking it until golden brown. It's an easy, satisfying, and customizable breakfast option.
#breakfast
#toast
#egg
#cheese
#easy
#quick
#snack
#sandwich
#ramadan
#simple
Toast with egg in pan
Recipe Information
2m
Prep Time
7m
Cook Time
9m
Total Time
1
Servings
Easy
Breakfast
English
Nutrition (per serving)
320
Calories
18g
Protein
25g
Carbs
20g
Fat
Egg and melting cheese on toast
Ingredients
Servings: 1
๐ก Tip: Check off ingredients as you add them to keep track of your progress!
Folded toast cooking
Instructions
0/6 completed
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- Lightly butter or oil a non-stick pan and place it over medium heat. Once warm, place a slice of toast bread in the center of the pan.1m
Preview1mPreviewLightly butter or oil a non-stick pan and place it over medium heat. Once warm, place a slice of toast bread in the center of the pan. - Carefully crack one egg directly into the center of the toast slice. Season the egg with a pinch of salt and black pepper.2mPreview2mPreviewCarefully crack one egg directly into the center of the toast slice. Season the egg with a pinch of salt and black pepper.
- Place a slice of cheese on top of the cooking egg, allowing it to start melting with the heat.1mPreview1mPreviewPlace a slice of cheese on top of the cooking egg, allowing it to start melting with the heat.
- Once the egg whites are mostly set and the cheese is melted, carefully fold one half of the toast over the other, creating a sandwich.1mPreview1mPreviewOnce the egg whites are mostly set and the cheese is melted, carefully fold one half of the toast over the other, creating a sandwich.
- Cook the folded toast for 2-3 minutes on each side, or until both sides are golden brown and crispy, and the egg is cooked to your desired doneness.4m
Preview4mPreviewCook the folded toast for 2-3 minutes on each side, or until both sides are golden brown and crispy, and the egg is cooked to your desired doneness. - Remove from pan and serve immediately. Enjoy your cheesy egg toast!0m
Preview0mPreviewRemove from pan and serve immediately. Enjoy your cheesy egg toast!
๐ก Tip: Click on any step to mark it as completed and track your cooking progress!
