Quick & Easy Creamy Shrimp Pasta

Name: Quick & Easy Creamy Shrimp Pasta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: Italian-American
Ingredients: 1 pound Shrimp (peeled and deveined); 8 ounces Pasta (any short pasta like penne, rotini, or spaghetti); 2 tablespoons Olive Oil; 3 cloves Garlic (minced); 1 cup Cherry Tomatoes (halved); 3 cups Fresh Spinach; 1 cup Heavy Cream; 1/2 cup Parmesan Cheese (grated, plus more for garnish); 1/2 teaspoon Garlic Powder; 1/2 teaspoon Onion Powder; 1/2 teaspoon Paprika; 1/2 teaspoon Black Pepper; 1/4 teaspoon Red Pepper Flakes (or to taste); 1/2 teaspoon Salt (or to taste)

This recipe is for a quick and easy creamy shrimp pasta that can be prepared in just 15 minutes, perfect for a 'lazy girl' approved dinner. It features succulent seasoned shrimp, fresh cherry tomatoes and spinach, all tossed with pasta in a rich, creamy Parmesan sauce.

#Shrimp Pasta

#Creamy Pasta

#Easy Dinner

#Quick Meal

#Lazy Girl Dinner

#Seafood Pasta

#TikTok Recipe

Shrimp cooking in the pan

Recipe Information

Prep Time

10m

Cook Time

15m

Total Time

Servings

Easy

Italian-American

English

Nutrition (per serving)

850

Calories

55g

Protein

70g

Carbs

45g

Fat

Pasta, vegetables, and sauce mixing in the pan

Ingredients

Servings: 2

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Finished creamy shrimp pasta in the skillet

Instructions

0/8 completed

1
Cook the pasta according to package directions until al dente. Drain and set aside, reserving about 1/2 cup of pasta water.
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10m
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Cook the pasta according to package directions until al dente. Drain and set aside, reserving about 1/2 cup of pasta water.
10m
Cooking the pasta in parallel with the shrimp will help achieve the 15-minute total time.
2
In a bowl, season the raw shrimp with garlic powder, onion powder, paprika, black pepper, red pepper flakes, and salt. Mix well to ensure shrimp are evenly coated.
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1m
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In a bowl, season the raw shrimp with garlic powder, onion powder, paprika, black pepper, red pepper flakes, and salt. Mix well to ensure shrimp are evenly coated.
1m
You can adjust the seasoning amounts to your preference for spice and flavor.
3
Heat olive oil in a large skillet or pan over medium-high heat. Add the seasoned shrimp and cook for 2-3 minutes per side, until pink and opaque. Remove shrimp from the pan and set aside.
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3m
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Heat olive oil in a large skillet or pan over medium-high heat. Add the seasoned shrimp and cook for 2-3 minutes per side, until pink and opaque. Remove shrimp from the pan and set aside.
3m
Do not overcook the shrimp, as they can become rubbery. They will finish cooking later in the sauce.
4
In the same pan, add the halved cherry tomatoes and fresh spinach. Sauté for 1-2 minutes until spinach wilts and tomatoes start to soften. Add the minced garlic and cook for another 30 seconds until fragrant.
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2m
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In the same pan, add the halved cherry tomatoes and fresh spinach. Sauté for 1-2 minutes until spinach wilts and tomatoes start to soften. Add the minced garlic and cook for another 30 seconds until fragrant.
2m
If the pan is too dry, add a splash of olive oil before adding the vegetables.
5
Stir in the cooked pasta into the pan with the vegetables.
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1m
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Stir in the cooked pasta into the pan with the vegetables.
1m
Make sure to toss the pasta thoroughly to combine with the vegetables.
6
Pour in the heavy cream and sprinkle in the grated Parmesan cheese. Stir gently to combine everything, creating a creamy sauce.
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1m
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Pour in the heavy cream and sprinkle in the grated Parmesan cheese. Stir gently to combine everything, creating a creamy sauce.
1m
If the sauce is too thick, add a little of the reserved pasta water until it reaches your desired consistency.
7
Return the cooked shrimp to the pan and gently fold into the pasta and sauce. Let it simmer for 1-2 minutes to heat through and allow the flavors to meld.
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2m
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Return the cooked shrimp to the pan and gently fold into the pasta and sauce. Let it simmer for 1-2 minutes to heat through and allow the flavors to meld.
2m
Taste and adjust seasonings if needed before serving.
8
Serve immediately, garnished with extra grated Parmesan cheese or fresh parsley if desired.
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0m
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Serve immediately, garnished with extra grated Parmesan cheese or fresh parsley if desired.
0m
This dish is best enjoyed fresh.