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Quick & Easy Tomato Pasta: Perfect Weeknight Meal Recipe
cookinglover601
25m
Quick & Easy Tomato Pasta: Perfect Weeknight Meal Recipe
Author:
cookinglover601
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Quick & Easy Tomato Pasta: Perfect Weeknight Meal Recipe

Whip up this super simple and delicious tomato pasta in minutes! Ideal for busy weeknights, this recipe features fresh ingredients and minimal steps to deliver a satisfying meal that the whole family will love. A quick and tasty solution for dinner!
#Pasta
#Tomato Sauce
#Quick Meal
#Easy Recipe
#Weeknight Dinner
Delicious Tomato Pasta Ready to Serve
Delicious Tomato Pasta Ready to Serve

Recipe Information

5m
Prep Time
20m
Cook Time
25m
Total Time
4
Servings
Easy
Italian
English
Nutrition (per serving)
350
Calories
12g
Protein
55g
Carbs
8g
Fat
Close-up of Fresh Basil Garnish
Close-up of Fresh Basil Garnish

Ingredients

  • Dry Pasta

    250 grams
  • Canned Crushed Tomatoes
    (good quality)

    400 grams
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  • Garlic
    (minced)

    3 cloves
  • Olive Oil

    2 tablespoons
  • Fresh Basil
    (chopped, for garnish)

    1 cup
  • Salt
    (to taste)

    1 teaspoon
  • Black Pepper
    (freshly ground, to taste)

    1 teaspoon
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Servings: 4
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Perfectly Coated Pasta with Rich Sauce
Perfectly Coated Pasta with Rich Sauce

Instructions

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  • 1

    Bring a large pot of salted water to a rolling boil. Add the dry pasta and cook according to package instructions until al dente.
    Step 1 visual
    Preview
    10m
    Step 1 visual
    Preview
    Bring a large pot of salted water to a rolling boil. Add the dry pasta and cook according to package instructions until al dente.
    10m

    Ensure water is well-salted for flavorful pasta.
  • 2

    While pasta cooks, heat olive oil in a pan over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Pour in crushed tomatoes, season with salt and pepper, and simmer for 8-10 minutes, stirring occasionally.
    Step 2 visual
    Preview
    10m
    Step 2 visual
    Preview
    While pasta cooks, heat olive oil in a pan over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Pour in crushed tomatoes, season with salt and pepper, and simmer for 8-10 minutes, stirring occasionally.
    10m

    Don't burn the garlic; it can make the sauce bitter.
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  • 3

    Drain the cooked pasta, reserving about half a cup of pasta water. Add the drained pasta directly to the pan with the tomato sauce. Toss to combine, adding a splash of reserved pasta water if the sauce is too thick.
    Step 3 visual
    Preview
    2m
    Step 3 visual
    Preview
    Drain the cooked pasta, reserving about half a cup of pasta water. Add the drained pasta directly to the pan with the tomato sauce. Toss to combine, adding a splash of reserved pasta water if the sauce is too thick.
    2m

    Pasta water helps the sauce cling to the pasta.
  • 4

    Serve immediately, garnished with fresh chopped basil. Optionally, sprinkle with grated Parmesan cheese.
    Step 4 visual
    Preview
    1m
    Step 4 visual
    Preview
    Serve immediately, garnished with fresh chopped basil. Optionally, sprinkle with grated Parmesan cheese.
    1m

    Fresh basil adds a burst of flavor to the dish.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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