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Author:
simpledeliciousresipes
TikTok
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Quick Tomato and Onion Egg Breakfast
A delicious and incredibly simple breakfast recipe featuring sautéed onions and tomatoes, topped with eggs, cheese, and fresh parsley. Perfect for a quick and satisfying meal ready in minutes.
#Breakfast
#Eggs
#Tomatoes
#Onion
#Quick
#Easy
#Skillet
#One Pan
#Vegetarian
Eggs with tomatoes and onions, topped with cheese
Recipe Information
10m
Prep Time
15m
Cook Time
25m
Total Time
2
Servings
Easy
International
English
Nutrition (per serving)
450
Calories
30g
Protein
12g
Carbs
33g
Fat
Garnished breakfast skillet with parsley
Ingredients
Servings: 2
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Close-up of the finished breakfast
Instructions
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- Heat vegetable oil in a skillet over medium heat. Add the chopped onion and sauté until softened and translucent, about 3-4 minutes.4m
Preview4mPreviewHeat vegetable oil in a skillet over medium heat. Add the chopped onion and sauté until softened and translucent, about 3-4 minutes. - Add the diced or sliced tomatoes to the skillet with the onions. Cook for another 3-4 minutes, stirring occasionally, until the tomatoes have softened slightly.3m
Preview3mPreviewAdd the diced or sliced tomatoes to the skillet with the onions. Cook for another 3-4 minutes, stirring occasionally, until the tomatoes have softened slightly. - Make four wells in the tomato and onion mixture and crack one egg into each well. Season the eggs and the mixture with salt, black pepper, and smoked paprika.1m
Preview1mPreviewMake four wells in the tomato and onion mixture and crack one egg into each well. Season the eggs and the mixture with salt, black pepper, and smoked paprika. - Cover the skillet with a lid and cook for 5-7 minutes, or until the egg whites are set and the yolks are cooked to your desired consistency.6m
Preview6mPreviewCover the skillet with a lid and cook for 5-7 minutes, or until the egg whites are set and the yolks are cooked to your desired consistency. - Remove the lid and sprinkle the grated hard cheese and fresh chopped parsley over the eggs and vegetables. Serve immediately.1mPreview1mPreviewRemove the lid and sprinkle the grated hard cheese and fresh chopped parsley over the eggs and vegetables. Serve immediately.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!
