Crispy & Gooey Grilled Cheese: Easy Comfort Food Recipe

Name: Crispy & Gooey Grilled Cheese: Easy Comfort Food Recipe
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 1
Cuisine: American
Ingredients: 2 slices Slices of Bread (Preferably sourdough or white bread); 2-3 slices Cheddar Cheese (Or your favorite melting cheese); 1 tablespoon Unsalted Butter (Softened at room temperature)

Discover how to make the ultimate crispy and gooey grilled cheese sandwich in this satisfying ASMR cooking video. Perfect for a quick, comforting meal or snack!

#Grilled Cheese

#Comfort Food

#Quick Meal

#Easy Recipe

#ASMR Cooking

#Snack

Perfectly Golden Brown Grilled Cheese

Recipe Information

Prep Time

Cook Time

Total Time

Servings

Easy

American

English

Nutrition (per serving)

350

Calories

15g

Protein

30g

Carbs

18g

Fat

Gooey Melted Cheese Pull

Ingredients

Slices of Bread
(Preferably sourdough or white bread)
2 slices
Cheddar Cheese
(Or your favorite melting cheese)
2 slices

Unsalted Butter
(Softened at room temperature)
1 tablespoon

Servings: 1

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Ready-to-Serve Diagonal Slice

Instructions

0/4 completed

1
Butter one side of each slice of bread evenly. Make sure the butter covers the entire surface.
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1m
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Butter one side of each slice of bread evenly. Make sure the butter covers the entire surface.
1m
Even buttering ensures a golden, crispy crust.
2
Place the cheese slices on the unbuttered side of one slice of bread. Top with the second slice of bread, butter-side-up.
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1m
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Place the cheese slices on the unbuttered side of one slice of bread. Top with the second slice of bread, butter-side-up.
1m
Layering different cheeses can add more depth of flavor.

3
Heat a non-stick pan over medium heat. Place the sandwich in the pan and cook for 2-3 minutes per side until golden brown and the cheese is thoroughly melted.
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5m
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Heat a non-stick pan over medium heat. Place the sandwich in the pan and cook for 2-3 minutes per side until golden brown and the cheese is thoroughly melted.
5m
Avoid high heat to prevent burning the bread before the cheese melts.
4
Remove the grilled cheese from the pan, slice it diagonally, and serve immediately while hot and gooey.
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1m
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Remove the grilled cheese from the pan, slice it diagonally, and serve immediately while hot and gooey.
1m
A classic pairing is with a warm bowl of tomato soup.