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Easy & Delicious Green Chicken Sliders Recipe for Quick Meals
kitchenwithrafiaa
35m
Easy & Delicious Green Chicken Sliders Recipe for Quick Meals
Author:
kitchenwithrafiaa
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Easy & Delicious Green Chicken Sliders Recipe for Quick Meals

Learn how to make amazing green chicken sliders, perfect for a quick snack or meal. This recipe combines tender chicken with a vibrant green sauce, all served on soft slider buns. A fantastic addition to any home cooking repertoire!
#Chicken Sliders
#Green Sauce
#Easy Recipe
#Quick Meal
#Finger Food
#Party Food
#Cooking at Home
Ready-to-eat Green Chicken Sliders
Ready-to-eat Green Chicken Sliders

Recipe Information

15m
Prep Time
20m
Cook Time
35m
Total Time
4
Servings
Easy
American
English
Nutrition (per serving)
650
Calories
35g
Protein
45g
Carbs
35g
Fat
Close-up of Melted Cheese and Green Chicken
Close-up of Melted Cheese and Green Chicken

Ingredients

  • Chicken Breast
    (cooked and shredded)

    500 grams

  • Slider Buns
    (small size)

    12 units
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  • Mayonnaise
    (for green sauce)

    1 cup

  • Pesto Sauce
    (store-bought or homemade)

    1 cup

  • Fresh Spinach
    (packed, finely chopped)

    1 cup

  • Garlic
    (minced)

    2 cloves

  • Lemon Juice
    (freshly squeezed)

    1 tablespoon
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  • Salt
    (to taste)

    1 teaspoon

  • Black Pepper
    (freshly ground, to taste)

    1 teaspoon

  • Provolone Cheese Slices
    (cut in half)

    6 slices

  • Butter
    (melted, for brushing buns)

    2 tablespoons
Servings: 4
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Sliders on a Serving Platter
Sliders on a Serving Platter

Instructions

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  • 1

    Cook and shred chicken breasts, then set aside.
    Step 1 visual
    Preview
    5m
    Step 1 visual
    Preview
    Cook and shred chicken breasts, then set aside.
    5m

    You can boil, bake, or pan-fry the chicken until cooked through.
  • 2

    In a bowl, combine mayonnaise, pesto, chopped spinach, minced garlic, lemon juice, salt, and pepper. Mix well until smooth and green.
    Step 2 visual
    Preview
    3m
    Step 2 visual
    Preview
    In a bowl, combine mayonnaise, pesto, chopped spinach, minced garlic, lemon juice, salt, and pepper. Mix well until smooth and green.
    3m

    Adjust seasoning to your taste. For a smoother sauce, you can briefly blend the spinach with other ingredients.
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  • 3

    Slice slider buns horizontally without separating them. Spread half of the green sauce on the bottom half of the buns, then layer with shredded chicken, the remaining green sauce, and cheese slices. Place the top half of the buns over the filling.
    Step 3 visual
    Preview
    4m
    Step 3 visual
    Preview
    Slice slider buns horizontally without separating them. Spread half of the green sauce on the bottom half of the buns, then layer with shredded chicken, the remaining green sauce, and cheese slices. Place the top half of the buns over the filling.
    4m

    Ensure cheese covers the chicken for a nice melt.
  • 4

    Brush the tops of the slider buns with melted butter. Bake in a preheated oven at 180°C (350°F) for 10-12 minutes, or until cheese is melted and buns are golden brown. Serve hot.
    Step 4 visual
    Preview
    12m
    Step 4 visual
    Preview
    Brush the tops of the slider buns with melted butter. Bake in a preheated oven at 180°C (350°F) for 10-12 minutes, or until cheese is melted and buns are golden brown. Serve hot.
    12m

    For extra flavor, sprinkle some sesame seeds on top of the buttered buns before baking.
💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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