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foodblog_bys
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Easy Femi Meze Recipe: A Fresh & Flavorful Azerbaijani Appetizer
Learn how to prepare a delicious and refreshing Femi Meze, a traditional Azerbaijani appetizer. This simple recipe features creamy yogurt, fresh herbs like dill and mint, crisp cucumber, and a hint of garlic, creating a vibrant and healthy dip perfect for any meal or gathering.
#Appetizer
#Dip
#Yogurt
#Healthy
#Vegetarian
#Azerbaijani
#Meze
#Quick
#Easy
Femi Meze garnished with fresh herbs and olive oil
Recipe Information
10m
Prep Time
0m
Cook Time
10m
Total Time
4
Servings
Easy
Azerbaijani
Azerbaijani
Nutrition (per serving)
160
Calories
10g
Protein
12g
Carbs
9g
Fat
Close-up of the creamy Femi Meze in a serving bowl
Ingredients
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Servings: 4
💡 Tip: Check off ingredients as you add them to keep track of your progress!
Mixed Femi Meze before serving
Instructions
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- Prepare all ingredients: finely dice the cucumber, chop the fresh dill and mint, and mince the garlic clove.0m
Preview0mPreviewPrepare all ingredients: finely dice the cucumber, chop the fresh dill and mint, and mince the garlic clove. - In a medium bowl, combine the Greek yogurt, diced cucumber, chopped dill, chopped mint, and minced garlic.0m
Preview0mPreviewIn a medium bowl, combine the Greek yogurt, diced cucumber, chopped dill, chopped mint, and minced garlic. - Add salt and black pepper to taste. Mix all ingredients thoroughly until well combined.0m
Preview0mPreviewAdd salt and black pepper to taste. Mix all ingredients thoroughly until well combined. - Transfer the Femi Meze to a serving bowl. Drizzle with extra virgin olive oil just before serving.0mPreview0mPreviewTransfer the Femi Meze to a serving bowl. Drizzle with extra virgin olive oil just before serving.
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💡 Tip: Click on any step to mark it as completed and track your cooking progress!
