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Easy Mediterranean Hummus Board
thehomeproject.co
10m
Easy Mediterranean Hummus Board
Author:
thehomeproject.co
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Easy Mediterranean Hummus Board

Create a visually stunning and delicious Mediterranean hummus board in minutes, perfect for serving to guests. This appetizer is packed with fresh vegetables, flavorful feta, and savory olives, all centered around creamy hummus.
#hummusboard
#appetizerideas
#mediterraneandiet
#gatheraroundthetable
#hospitalitylife
#hummusrecipe
#easyrecipe
#vegetarian
#partyfood
#snack
Hummus spread on the serving board
Hummus spread on the serving board

Recipe Information

10m
Prep Time
0m
Cook Time
10m
Total Time
6
Servings
Easy
Mediterranean
English
Nutrition (per serving)
155
Calories
5g
Protein
10g
Carbs
11g
Fat
Hummus board with initial vegetables added
Hummus board with initial vegetables added

Ingredients

  • Hummus
    (Classic or your preferred flavor)

    1 container (10 oz/280g)

  • Cucumber
    (Thinly sliced)

    1

  • Cherry Tomatoes
    (Halved)

    1 cup

  • Bell Pepper
    (Any color, thinly sliced)

    1

  • Red Onion
    (Thinly sliced)

    1

  • Feta Cheese
    (Crumbled)

    1 cup

  • Kalamata Olives
    (Pitted)

    1 cup

  • Green Olives
    (Pitted (optional, or more Kalamata))

    1 cup

  • Fresh Dill
    (Chopped, for garnish)

    2 tbsp

  • Fresh Parsley
    (Chopped, for garnish)

    2 tbsp

  • Extra Virgin Olive Oil
    (For drizzling)

    2 tbsp

  • Pita Bread or Pita Chips
    (For serving)

    To taste
Servings: 6
๐Ÿ’ก Tip: Check off ingredients as you add them to keep track of your progress!
Fully assembled hummus board with cheese and olives
Fully assembled hummus board with cheese and olives

Instructions

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  • 1

    Spread the hummus evenly across a large serving board or platter, creating a base for your toppings.
    Step 1 visual
    Preview
    1m
    Step 1 visual
    Preview
    Spread the hummus evenly across a large serving board or platter, creating a base for your toppings.
    1m

    Use a spoon or spatula to get an even layer of hummus.
  • 2

    Artfully arrange the sliced cucumber, halved cherry tomatoes, sliced bell pepper, and thinly sliced red onion around and on top of the hummus.
    Step 2 visual
    Preview
    3m
    Step 2 visual
    Preview
    Artfully arrange the sliced cucumber, halved cherry tomatoes, sliced bell pepper, and thinly sliced red onion around and on top of the hummus.
    3m

    Vary the arrangement for visual appeal; consider creating distinct sections for each vegetable.
  • 3

    Scatter the crumbled feta cheese over the board, then add the pitted Kalamata and green olives.
    Step 3 visual
    Preview
    2m
    Step 3 visual
    Preview
    Scatter the crumbled feta cheese over the board, then add the pitted Kalamata and green olives.
    2m

    Distribute ingredients evenly so every bite has a mix of flavors.
  • 4

    Garnish the board generously with fresh chopped dill and parsley. Finish by drizzling extra virgin olive oil over all the ingredients.
    Step 4 visual
    Preview
    2m
    Step 4 visual
    Preview
    Garnish the board generously with fresh chopped dill and parsley. Finish by drizzling extra virgin olive oil over all the ingredients.
    2m

    The fresh herbs add a vibrant pop of color and aroma, while olive oil enhances the Mediterranean flavors.
  • 5

    Serve your beautiful Mediterranean hummus board immediately with pita bread or pita chips on the side for dipping.
    Step 5 visual
    Preview
    1m
    Step 5 visual
    Preview
    Serve your beautiful Mediterranean hummus board immediately with pita bread or pita chips on the side for dipping.
    1m

    For best flavor, serve at room temperature. You can prepare most components ahead and assemble just before guests arrive.
๐Ÿ’ก Tip: Click on any step to mark it as completed and track your cooking progress!

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