Name: Easy Small Batch Cream Cheese Frosting: Perfect for 9x13 Cake
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 8 ounces Cream Cheese (Softened); 1/2 cup Unsalted Butter (Softened); 2 cups Powdered Sugar (Sifted); 1 teaspoon Vanilla Extract; 1/4 teaspoon Salt

Learn to make the perfect small batch cream cheese frosting for your 9x13 cake! This recipe is a tweaked version of an older favorite, designed to give you an excellent frosting-to-cake ratio. Ideal for a quarter sheet cake.

Cream Cheese

Unsalted Butter

Powdered Sugar

Vanilla Extract

Salt

Creamy Frosting in a Bowl

Applying Frosting to Cake

Slice of Frosted Cake

Perfectly Frosted 9x13 Cake

Easy Small Batch Cream Cheese Frosting: Perfect for 9x13 Cake

למדו להכין ציפוי קרם גבינה קטן ומושלם לעוגת 9X13 שלכם! מתכון זה הוא גרסה משופרת של מתכון אהוב ישן, שנועד לספק יחס ציפוי-עוגה מצוין. אידיאלי לעוגת רבע תבנית.

גבינת שמנת

חמאה ללא מלח

אבקת סוכר

תמצית וניל

מלח

ציפוי קרמי בקערה

מריחת ציפוי על עוגה

פרוסת עוגה מצופה

עוגת 9X13 מצופה באופן מושלם

ציפוי קרם גבינה קטן וקל: מושלם לעוגת 9X13

Welcome back to another Recipe Test Tuesday! Today I’m testing a smal...

Welcome back to another Recipe Test Tuesday! Today I’m testing a small batch cream cheese frosting recipe.  I’m tweaking an older recipe I have to make a bit more because I’m looking for the perfect amount of frosting for a 9x13 cake. I tried this on the Gluten Free Hummingbird Cake that I tested last week. Notes: this was, in fact, the perfect amount of frosting for a quarter sheet cake (9x13) with an excellent frosting:cake ratio. I’ve got a few apple recipes I want to play with but I’m also going to be starting testing gluten free cookies for my 12 Days of Cookies coming this holiday season 🍪 Make sure you FOLLOW ME so you don’t miss out on your new favorite recipes for gluten free baked goods! ( @whattheforkfoodblog ) Ingredients: 4 oz block cream cheese (room temp) 1/4 cup butter, softened Pinch of fine sea salt 2 1/2 cups powdered sugar 1 teaspoon vanilla extract

RecipesStudio

Easy Small Batch Cream Cheese Frosting: Perfect for 9x13 Cake

Recipe Information

Ingredients

Cream Cheese
(Softened)

Unsalted Butter
(Softened)

Powdered Sugar
(Sifted)

Vanilla Extract

Salt

Servings: 12

Instructions

Ensure cream cheese and butter are at room temperature for smooth mixing. If not, microwave briefly or let sit out.
Preview
1m
Preview
Ensure cream cheese and butter are at room temperature for smooth mixing. If not, microwave briefly or let sit out.
1m

In a large bowl, beat the softened cream cheese with an electric mixer until it is smooth and creamy, about 1-2 minutes.
Preview
1m
Preview
In a large bowl, beat the softened cream cheese with an electric mixer until it is smooth and creamy, about 1-2 minutes.
1m

Add the softened unsalted butter to the cream cheese and continue beating until fully combined and light, about 1-2 minutes.
Preview
1m
Preview
Add the softened unsalted butter to the cream cheese and continue beating until fully combined and light, about 1-2 minutes.
1m

🍽️More Recipes

Easy Small Batch Cream Cheese Frosting: Perfect for 9x13 Cake

Recipe Information

Ingredients

Cream Cheese(Softened)

Unsalted Butter(Softened)

Powdered Sugar(Sifted)

Vanilla Extract

Salt

Servings: 12

Instructions

Ensure cream cheese and butter are at room temperature for smooth mixing. If not, microwave briefly or let sit out.Preview1mPreviewEnsure cream cheese and butter are at room temperature for smooth mixing. If not, microwave briefly or let sit out.1m

In a large bowl, beat the softened cream cheese with an electric mixer until it is smooth and creamy, about 1-2 minutes.Preview1mPreviewIn a large bowl, beat the softened cream cheese with an electric mixer until it is smooth and creamy, about 1-2 minutes.1m

Add the softened unsalted butter to the cream cheese and continue beating until fully combined and light, about 1-2 minutes.Preview1mPreviewAdd the softened unsalted butter to the cream cheese and continue beating until fully combined and light, about 1-2 minutes.1m

Gradually add the sifted powdered sugar to the mixture, one cup at a time, beating on low speed until just incorporated after each addition.Preview1mPreviewGradually add the sifted powdered sugar to the mixture, one cup at a time, beating on low speed until just incorporated after each addition.1m

🍽️More Recipes

Cream Cheese
(Softened)

Unsalted Butter
(Softened)

Powdered Sugar
(Sifted)

Ensure cream cheese and butter are at room temperature for smooth mixing. If not, microwave briefly or let sit out.
Preview
1m
Preview
Ensure cream cheese and butter are at room temperature for smooth mixing. If not, microwave briefly or let sit out.
1m

In a large bowl, beat the softened cream cheese with an electric mixer until it is smooth and creamy, about 1-2 minutes.
Preview
1m
Preview
In a large bowl, beat the softened cream cheese with an electric mixer until it is smooth and creamy, about 1-2 minutes.
1m

Add the softened unsalted butter to the cream cheese and continue beating until fully combined and light, about 1-2 minutes.
Preview
1m
Preview
Add the softened unsalted butter to the cream cheese and continue beating until fully combined and light, about 1-2 minutes.
1m