Back to American Recipes

Easy Strawberry Chocolate Chip Cookies: Homemade Baking Delight

27m

Easy Strawberry Chocolate Chip Cookies: Homemade Baking Delight

Author:

bitebakehouse__

TikTok

11K

358

Easy Strawberry Chocolate Chip Cookies: Homemade Baking Delight

Name: Easy Strawberry Chocolate Chip Cookies: Homemade Baking Delight
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 24
Cuisine: American
Ingredients: 2 1/4 cups All-purpose flour; 1 teaspoon Baking soda; 1/2 teaspoon Salt; 1 cup Unsalted butter (softened (2 sticks)); 3/4 cup Granulated sugar; 3/4 cup Brown sugar (packed); 1 unit Large egg; 1 teaspoon Vanilla extract; 1 1/2 cups Semi-sweet chocolate chips; 1 cup Fresh strawberries (diced)

Discover a delightful recipe for soft and chewy strawberry chocolate chip cookies. This homemade treat perfectly combines the sweet tang of fresh strawberries with rich, melted chocolate chips, creating an irresistible dessert. Ideal for a quick baking session or a special occasion. (Note: Due to the short video duration (50 seconds) and lack of direct access to video content for specific measurements and detailed instructions, recipe quantities, timings, and nutritional information are estimated based on a standard cookie recipe. The video itself appears to be a quick montage showcasing the flavor.)

#Cookies

#Strawberry

#Chocolate Chip

#Baking

#Dessert

#Easy Recipe

#Homemade

Freshly baked strawberry chocolate chip cookies

Recipe Information

15m

Prep Time

12m

Cook Time

27m

Total Time

Servings

Easy

American

English

Nutrition (per serving)

150

Calories

Protein

20g

Carbs

Fat

Close-up of a delicious strawberry cookie

Ingredients

Servings: 24

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Cookies cooling on a wire rack

Instructions

0/10 completed

1
Preheat your oven to 190°C (375°F). Line baking sheets with parchment paper or silicone mats.
Preview
5m
Preview
Preheat your oven to 190°C (375°F). Line baking sheets with parchment paper or silicone mats.
5m
Ensure oven is fully preheated for even baking.
2
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
Preview
2m
Preview
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
2m
Sifting dry ingredients can prevent lumps.

3
In a large bowl, using an electric mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Preview
4m
Preview
In a large bowl, using an electric mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4m
Ensure butter is at room temperature for best creaming.
4
Beat in the egg and vanilla extract until well combined and smooth.
Preview
2m
Preview
Beat in the egg and vanilla extract until well combined and smooth.
2m
Scrape down the sides of the bowl to ensure everything is mixed.
5
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
Preview
2m
Preview
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
2m
Overmixing can lead to tough cookies.

6
Gently fold in the chocolate chips and diced fresh strawberries until evenly distributed throughout the dough.
Preview
2m
Preview
Gently fold in the chocolate chips and diced fresh strawberries until evenly distributed throughout the dough.
2m
Be gentle to avoid crushing the strawberries.
7
Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Preview
3m
Preview
Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
3m
Use an ice cream scoop for uniform cookie size.
8
Bake for 10-12 minutes, or until the edges are golden brown and the centers are just set. Do not overbake.
Preview
12m
Preview
Bake for 10-12 minutes, or until the edges are golden brown and the centers are just set. Do not overbake.
12m
Cookies will continue to set as they cool.

9
Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Preview
5m
Preview
Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
5m
Cooling on the sheet prevents breakage.
10
Serve warm or at room temperature. Enjoy your delicious homemade strawberry chocolate chip cookies!
Preview
0m
Preview
Serve warm or at room temperature. Enjoy your delicious homemade strawberry chocolate chip cookies!
0m
Store in an airtight container for up to 3 days.

💡 Tip: Click on any step to mark it as completed and track your cooking progress!

🍽️More Recipes

17m

Teensiest Weensiest Mini Syringe Burgers

39m

Tater Tot Sliders

10m

Easy & Delicious Chicken Wraps: Quick Lunch Idea by Noonzay

21m

Cheesy Potato and Egg Scramble

40m

10/10 One-Pan Lemon Herb Chicken and Roasted Vegetables

Simple French Toast Recipe

105m

Decadent Chocolate Fudge Brownies

43m

La Famosa Brownie a la Poêle (Skillet Brownie)

80m

Loaded Duchess Potatoes

160m

Banana Bread Cinnamon Rolls

Easy Strawberry Chocolate Chip Cookies: Homemade Baking Delight

Recipe Information

Ingredients

All-purpose flour

Baking soda

Salt

Unsalted butter(softened (2 sticks))

Granulated sugar

Brown sugar(packed)

Large egg

Vanilla extract

Semi-sweet chocolate chips

Fresh strawberries(diced)

Servings: 24

Instructions

Preheat your oven to 190°C (375°F). Line baking sheets with parchment paper or silicone mats.Preview5mPreviewPreheat your oven to 190°C (375°F). Line baking sheets with parchment paper or silicone mats.5m

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.Preview2mPreviewIn a medium bowl, whisk together the flour, baking soda, and salt. Set aside.2m

In a large bowl, using an electric mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.Preview4mPreviewIn a large bowl, using an electric mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.4m

Beat in the egg and vanilla extract until well combined and smooth.Preview2mPreviewBeat in the egg and vanilla extract until well combined and smooth.2m

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.Preview2mPreviewGradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.2m

Gently fold in the chocolate chips and diced fresh strawberries until evenly distributed throughout the dough.Preview2mPreviewGently fold in the chocolate chips and diced fresh strawberries until evenly distributed throughout the dough.2m

Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.Preview3mPreviewDrop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.3m

Bake for 10-12 minutes, or until the edges are golden brown and the centers are just set. Do not overbake.Preview12mPreviewBake for 10-12 minutes, or until the edges are golden brown and the centers are just set. Do not overbake.12m

Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.Preview5mPreviewLet the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.5m

Serve warm or at room temperature. Enjoy your delicious homemade strawberry chocolate chip cookies!Preview0mPreviewServe warm or at room temperature. Enjoy your delicious homemade strawberry chocolate chip cookies!0m

🍽️More Recipes

Unsalted butter
(softened (2 sticks))

Brown sugar
(packed)

Fresh strawberries
(diced)

Preheat your oven to 190°C (375°F). Line baking sheets with parchment paper or silicone mats.
Preview
5m
Preview
Preheat your oven to 190°C (375°F). Line baking sheets with parchment paper or silicone mats.
5m

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
Preview
2m
Preview
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
2m

In a large bowl, using an electric mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Preview
4m
Preview
In a large bowl, using an electric mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4m

Beat in the egg and vanilla extract until well combined and smooth.
Preview
2m
Preview
Beat in the egg and vanilla extract until well combined and smooth.
2m

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
Preview
2m
Preview
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
2m

Gently fold in the chocolate chips and diced fresh strawberries until evenly distributed throughout the dough.
Preview
2m
Preview
Gently fold in the chocolate chips and diced fresh strawberries until evenly distributed throughout the dough.
2m

Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Preview
3m
Preview
Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
3m

Bake for 10-12 minutes, or until the edges are golden brown and the centers are just set. Do not overbake.
Preview
12m
Preview
Bake for 10-12 minutes, or until the edges are golden brown and the centers are just set. Do not overbake.
12m

Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Preview
5m
Preview
Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
5m

Serve warm or at room temperature. Enjoy your delicious homemade strawberry chocolate chip cookies!
Preview
0m
Preview
Serve warm or at room temperature. Enjoy your delicious homemade strawberry chocolate chip cookies!
0m