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21m

Egg & Cheese Bread

Author:

turkishbreakfast

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Egg & Cheese Bread

Name: Egg & Cheese Bread
Prep time: 6 min
Cook time: 15 min
Total time: 21 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 6-8 slices Bread Slices (Any type of bread will work, such as white, whole wheat, or sourdough.); 3 Eggs; 70 ml Milk (Approximately one finger more than half a tea glass.); 50 ml Oil (Half a tea glass, vegetable or olive oil recommended.); 1 pinch Salt (To taste.); 1/2 cup Feta Cheese (Crumbled white cheese, adjust to preference.); 1/2 cup Grated Cheddar or Mozzarella Cheese (Adjust to preference.); 1/2 teaspoon Red Chili Pepper Flakes (Or to taste, for a hint of spice.); 2 tablespoons Finely Chopped Parsley (For garnish and fresh flavor.)

This recipe guides you through making a quick and delicious Egg & Cheese Bread, perfect for a hearty breakfast or a savory snack. Bread slices are dipped in a rich mixture of whisked eggs, milk, oil, and a pinch of salt, then generously topped with crumbled feta cheese, grated cheddar or mozzarella, red pepper flakes, and fresh parsley before being baked until golden and bubbly. It's a simple yet satisfying dish that's easy to prepare.

#Breakfast

#Snack

#Quick

#Easy

#Cheese

#Egg

#Bread

#Baked

Assembling with Cheese Topping

Recipe Information

Prep Time

15m

Cook Time

21m

Total Time

Servings

Easy

Mediterranean

English

Nutrition (per serving)

320

Calories

15g

Protein

25g

Carbs

18g

Fat

Ready for the Oven

Ingredients

Bread Slices
(Any type of bread will work, such as white, whole wheat, or sourdough.)
6 slices
Eggs
3
Milk
(Approximately one finger more than half a tea glass.)
70 ml
Oil
(Half a tea glass, vegetable or olive oil recommended.)
50 ml
Salt
(To taste.)
1 pinch
Feta Cheese
(Crumbled white cheese, adjust to preference.)
1 cup
Grated Cheddar or Mozzarella Cheese
(Adjust to preference.)
1 cup
Red Chili Pepper Flakes
(Or to taste, for a hint of spice.)
1 teaspoon
Finely Chopped Parsley
(For garnish and fresh flavor.)
2 tablespoons

Servings: 4

💡 Tip: Check off ingredients as you add them to keep track of your progress!

Golden Baked Bread

Instructions

0/6 completed

1
In a medium bowl, whisk together the eggs, milk, oil, and a pinch of salt until well combined.
Preview
1m
Preview
In a medium bowl, whisk together the eggs, milk, oil, and a pinch of salt until well combined.
1m
Ensure the mixture is smooth for even coating.
2
Dip each slice of bread into the egg mixture, ensuring both sides are fully coated.
Preview
2m
Preview
Dip each slice of bread into the egg mixture, ensuring both sides are fully coated.
2m
Don't let the bread soak too long or it will become soggy. A quick dip is enough.
3
Place the dipped bread slices onto a baking tray lined with baking paper, arranging them in a single layer.
Preview
1m
Preview
Place the dipped bread slices onto a baking tray lined with baking paper, arranging them in a single layer.
1m
Leave a little space between slices for even cooking and browning.
4
Evenly sprinkle the crumbled feta cheese, grated cheddar or mozzarella cheese, red chili pepper flakes, and finely chopped parsley over each bread slice.
Preview
2m
Preview
Evenly sprinkle the crumbled feta cheese, grated cheddar or mozzarella cheese, red chili pepper flakes, and finely chopped parsley over each bread slice.
2m
Feel free to adjust the amount of toppings to your liking. More cheese means more deliciousness!
5
Preheat your oven to 190°C (375°F).
Preview
5m
Preview
Preheat your oven to 190°C (375°F).
5m
Preheating is crucial for even baking and a crispy exterior.
6
Bake for 10-15 minutes, or until the cheese is melted and bubbly and the bread edges are golden brown.
Preview
15m
Preview
Bake for 10-15 minutes, or until the cheese is melted and bubbly and the bread edges are golden brown.
15m
Keep an eye on the oven to prevent over-browning. Oven temperatures can vary.

💡 Tip: Click on any step to mark it as completed and track your cooking progress!

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Egg & Cheese Bread

Recipe Information

Ingredients

Bread Slices(Any type of bread will work, such as white, whole wheat, or sourdough.)

Eggs

Milk(Approximately one finger more than half a tea glass.)

Oil(Half a tea glass, vegetable or olive oil recommended.)

Salt(To taste.)

Feta Cheese(Crumbled white cheese, adjust to preference.)

Grated Cheddar or Mozzarella Cheese(Adjust to preference.)

Red Chili Pepper Flakes(Or to taste, for a hint of spice.)

Finely Chopped Parsley(For garnish and fresh flavor.)

Servings: 4

Instructions

In a medium bowl, whisk together the eggs, milk, oil, and a pinch of salt until well combined.Preview1mPreviewIn a medium bowl, whisk together the eggs, milk, oil, and a pinch of salt until well combined.1m

Dip each slice of bread into the egg mixture, ensuring both sides are fully coated.Preview2mPreviewDip each slice of bread into the egg mixture, ensuring both sides are fully coated.2m

Place the dipped bread slices onto a baking tray lined with baking paper, arranging them in a single layer.Preview1mPreviewPlace the dipped bread slices onto a baking tray lined with baking paper, arranging them in a single layer.1m

Preheat your oven to 190°C (375°F).Preview5mPreviewPreheat your oven to 190°C (375°F).5m

Bake for 10-15 minutes, or until the cheese is melted and bubbly and the bread edges are golden brown.Preview15mPreviewBake for 10-15 minutes, or until the cheese is melted and bubbly and the bread edges are golden brown.15m

🍽️More Recipes

Bread Slices
(Any type of bread will work, such as white, whole wheat, or sourdough.)

Milk
(Approximately one finger more than half a tea glass.)

Oil
(Half a tea glass, vegetable or olive oil recommended.)

Salt
(To taste.)

Feta Cheese
(Crumbled white cheese, adjust to preference.)

Grated Cheddar or Mozzarella Cheese
(Adjust to preference.)

Red Chili Pepper Flakes
(Or to taste, for a hint of spice.)

Finely Chopped Parsley
(For garnish and fresh flavor.)

In a medium bowl, whisk together the eggs, milk, oil, and a pinch of salt until well combined.
Preview
1m
Preview
In a medium bowl, whisk together the eggs, milk, oil, and a pinch of salt until well combined.
1m

Dip each slice of bread into the egg mixture, ensuring both sides are fully coated.
Preview
2m
Preview
Dip each slice of bread into the egg mixture, ensuring both sides are fully coated.
2m

Place the dipped bread slices onto a baking tray lined with baking paper, arranging them in a single layer.
Preview
1m
Preview
Place the dipped bread slices onto a baking tray lined with baking paper, arranging them in a single layer.
1m

Preheat your oven to 190°C (375°F).
Preview
5m
Preview
Preheat your oven to 190°C (375°F).
5m

Bake for 10-15 minutes, or until the cheese is melted and bubbly and the bread edges are golden brown.
Preview
15m
Preview
Bake for 10-15 minutes, or until the cheese is melted and bubbly and the bread edges are golden brown.
15m