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Quick & Delicious Avocado Toast with Fried Egg Recipe
taa.actecher
10m
Quick & Delicious Avocado Toast with Fried Egg Recipe
Author:
taa.actecher
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Quick & Delicious Avocado Toast with Fried Egg Recipe

Learn how to make a perfect avocado toast topped with a sunny-side-up fried egg. This quick and easy recipe is ideal for a satisfying breakfast, brunch, or a light meal. Full of healthy fats and protein, it's a favorite for a reason!
#Avocado Toast
#Breakfast
#Brunch
#Easy Recipe
#Healthy
#Quick Meal
#Egg Recipe
Avocado Toast with Fried Egg
Avocado Toast with Fried Egg

Recipe Information

5m
Prep Time
5m
Cook Time
10m
Total Time
1
Servings
Easy
American
English
Nutrition (per serving)
300
Calories
15g
Protein
25g
Carbs
18g
Fat
Perfectly Fried Egg
Perfectly Fried Egg

Ingredients

  • Sourdough Bread
    (Toasted)

    1 slice

  • Avocado
    (Medium, ripe)

    1 unit
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  • Large Egg

    1 unit

  • Olive Oil

    1 tsp

  • Salt

    1 tsp

  • Black Pepper

    1 tsp

  • Chili Flakes
    (Optional, for garnish)

    1 pinch
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Servings: 1
๐Ÿ’ก Tip: Check off ingredients as you add them to keep track of your progress!
Creamy Mashed Avocado
Creamy Mashed Avocado

Instructions

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  • 1

    Toast one slice of bread until golden brown and crispy.
    Step 1 visual
    Preview
    3m
    Step 1 visual
    Preview
    Toast one slice of bread until golden brown and crispy.
    3m

    Use your favorite type of bread, like sourdough or whole wheat.
  • 2

    Halve the avocado, remove the pit, and scoop out the flesh into a small bowl. Mash it with a fork.
    Step 2 visual
    Preview
    2m
    Step 2 visual
    Preview
    Halve the avocado, remove the pit, and scoop out the flesh into a small bowl. Mash it with a fork.
    2m

    For extra flavor, add a squeeze of lemon juice to the mashed avocado.
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  • 3

    Heat olive oil in a non-stick pan over medium heat. Crack the egg into the pan and fry until the whites are set and the yolk is still runny.
    Step 3 visual
    Preview
    3m
    Step 3 visual
    Preview
    Heat olive oil in a non-stick pan over medium heat. Crack the egg into the pan and fry until the whites are set and the yolk is still runny.
    3m

    Cover the pan for a minute to ensure the whites cook through without overcooking the yolk.
  • 4

    Spread the mashed avocado evenly over the toasted bread.
    Step 4 visual
    Preview
    1m
    Step 4 visual
    Preview
    Spread the mashed avocado evenly over the toasted bread.
    1m

    Be generous with the avocado for a richer taste.
  • 5

    Gently slide the fried egg on top of the avocado. Season with salt, black pepper, and chili flakes (if desired). Serve immediately.
    Step 5 visual
    Preview
    1m
    Step 5 visual
    Preview
    Gently slide the fried egg on top of the avocado. Season with salt, black pepper, and chili flakes (if desired). Serve immediately.
    1m

    A sprinkle of fresh cilantro or parsley can also add a nice touch.
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๐Ÿ’ก Tip: Click on any step to mark it as completed and track your cooking progress!

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